Chicken Wing Sections
Packaged product Poultry Perdue
Chicken Wing Sections contains 200 kcal per 100 g. A serving, 1 portion, 85.048 g (85.1 g) provides about 170 kcal.
Roughly 58% of its calories come from fat, with 30% from protein and 12% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 37,224 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 12.9 g | 17% |
| Saturated fat L | 3.5 g | 18% |
| Trans fat L | 0 g | |
| Cholesterol L | 94.1 mg | 31% |
| Sodium L | 600 mg | 26% |
| Total carbohydrates L | 5.9 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.2 g | |
| Added sugars L | 1.2 g | 2% |
| Protein L | 15.3 g | 31% |
| Calcium L | 14.1 mg | 1% |
| Potassium L | 181 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 30%
- Carbohydrates 12%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.3 gbelow the median for poultry (median 17.9 g)
- Sugars1.2 gabove the median for poultry (median 0.87 g)
- Fat12.9 gin the top quarter of poultry (median 4.3 g)
- Saturated fat3.5 gin the top quarter of poultry (median 1.2 g)
- Sodium600 mgin the top quarter of poultry (median 283 mg)
- Protein per 100 kcal7.6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Boneless Skin On Chicken Thighs Wegmans | 200 | 23.5 g | 0 g | 11.8 g |
| Boneless Skinless Chicken Thighs Crescent Foods | 200 | 22.3 g | 0 g | 12.9 g |
| Herb Roasted Turkey Shoprite | 200 | 21.2 g | 0 g | 12.9 g |
| Chicken Wings With Salsa Verde Rub Better Goods | 200 | 18.8 g | 3.5 g | 11.8 g |
| Chicken Wing Sections Better Good | 200 | 18.8 g | 3.5 g | 11.8 g |
| Chicken Breast Bites High Protein Foster Farms | 200 | 23.5 g | 5.9 g | 9.4 g |
| Rotisserie Chicken Cold Giant Eagle | 200 | 21.2 g | 0 g | 12.9 g |
| Chicken Tenders (Service Hot) Raley's | 200 | 16.5 g | 27 g | 2.4 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Wing Sections?
100 g of Chicken Wing Sections has 200 kcal. Serving, 1 portion, 85.048 g (85.1 g): about 170 kcal.
Is Chicken Wing Sections high in protein?
Chicken Wing Sections contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 13 g in serving, 1 portion, 85.048 g (85.1 g). About 30% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Chicken Wing Sections?
Chicken Wing Sections has 5.9 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Wing Sections?
Chicken Wing Sections contains 12.9 g of fat per 100 g, of which 3.5 g is saturated (18% of the Daily Value).
How much sodium is in Chicken Wing Sections?
100 g contains 600 mg of sodium, 26% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 12, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0072745815256. License: ODbL 1.0 (Open Food Facts). Source record dated August 12, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.