Chicken

Packaged product Poultry Wegmans

Chicken contains 188 kcal per 100 g. A serving, 3 onz, 85 g (85 g) provides about 160 kcal.

Roughly 52% of its calories come from protein, with 45% from fat and 3% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 159 kcal per 100 g across 1,919 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Chicken by Wegmans, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
188kcal per 100 g
24.7 gprotein
1.2 gcarbohydrates
9.4 gfat
160kcal in serving, 3 onz, 85 g (85 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 188 kcal
Total fat L 9.4 g 12%
Saturated fat L 2.9 g 15%
Trans fat L 0 g
Cholesterol L 82 mg 27%
Sodium L 353 mg 15%
Total carbohydrates L 1.2 g 0.4%
Dietary fiber L 0 g 0%
Total sugars L 1.2 g
Protein L 24.7 g 49%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0.42 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 52%Carbohydrates: 3%Fat: 45%188kcal / 100 g
  • Protein 52%
  • Carbohydrates 3%
  • Fat 45%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron2%Vitamin A0%Vitamin C0%Calcium0%

Nutritional insights

  • Protein24.7 gin the top quarter of poultry (median 18 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.5 g)
  • Sugars1.2 gabove the median for poultry (median 0.6 g)
  • Fat9.4 gabove the median for poultry (median 7.1 g)
  • Saturated fat2.9 gin the top quarter of poultry (median 1.5 g)
  • Sodium353 mgbelow the median for poultry (median 440 mg)
  • Protein per 100 kcal13.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 188 kcal188 kcal
Protein 24.7 g24.7 g
Carbohydrates 1.2 g1.2 g
Fat 9.4 g9.4 g
Fiber 0 g0 g
Sugars 1.2 g1.2 g
Sodium 353 mg353 mg

Product details

Brand
Wegmans
Barcode
0077890402276
Label serving
3 ONZ (85 g)
Category
Chickens
Nutri-Score
B as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Honey brined chicken (contains up to 12% of a solution of: water, seasoning [sugar, salt, honey powder {honey, evaporated cane syrup}, natural flavor], vinegar, salt), lemon pepper seasoning (salt, black pepper, citric acid, onion, sugar, garlic, calcium stearate, silicon dioxide and calcium silicate [added to make free flowing], celery seed, lemon oil, yellow 5).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: VinegarSaltOnionSugarGarlicHoney

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Decoupes de poulet façon chorizo Ronsard 188 18 g 0.5 g 13 g
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Southwest chicken quesadillas with seasoned vegetables Taos Joe's 188 12.4 g 15.3 g 9.4 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken?

100 g of Chicken has 188 kcal. Serving, 3 onz, 85 g (85 g): about 160 kcal.

Is Chicken high in protein?

Chicken contains 24.7 g of protein per 100 g (49% of the 50 g Daily Value), or 21 g in serving, 3 onz, 85 g (85 g). About 52% of its calories come from protein. Compared with other poultry, that is among the highest quarter (median 18 g).

How many carbs are in Chicken?

Chicken has 1.2 g of total carbohydrates per 100 g, including 0 g of fiber and 1.2 g of sugars.

How much fat is in Chicken?

Chicken contains 9.4 g of fat per 100 g, of which 2.9 g is saturated (15% of the Daily Value).

How much sodium is in Chicken?

100 g contains 353 mg of sodium, 15% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 3, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2090362. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0077890402276. License: ODbL 1.0 (Open Food Facts). Source record dated April 3, 2023. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.