Chicken Soup
Packaged product Soups and Sauces Nutrilett
Chicken Soup contains 61 kcal per 100 g. A serving, 235 g (235 g) provides about 144 kcal.
Roughly 43% of its calories come from protein, with 40% from fat and 18% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.
100 g provides 58% of the Daily Value for Vitamin K, 39% of the Daily Value for choline and 30% of the Daily Value for Vitamin A.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 61.3 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat | not reported | |
| Sodium L | 268 mg | 12% |
| Total carbohydrates L | 2.6 g | 1% |
| Dietary fiber L | 0.85 g | 3% |
| Total sugars | not reported | |
| Added sugars L | 0 g | 0% |
| Protein L | 6.4 g | 13% |
| Vitamin A L | 272 µg | 30% |
| Vitamin C L | 7.7 mg | 9% |
| Vitamin D L | 1.2 µg | 6% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 69.8 µg | 58% |
| Thiamin (B1) L | 0.085 mg | 7% |
| Riboflavin (B2) L | 0.2 mg | 16% |
| Pantothenic acid (B5) L | 0.51 mg | 10% |
| Vitamin B6 L | 0.16 mg | 10% |
| Folate (B9) L | 19.5 µg | 5% |
| Vitamin B12 L | 0.31 µg | 13% |
| Choline L | 213 mg | 39% |
| Calcium L | 87.2 mg | 7% |
| Iron L | 1.4 mg | 8% |
| Magnesium L | 14 mg | 3% |
| Phosphorus L | 80.4 mg | 6% |
| Potassium L | 1.4 mg | 0% |
| Zinc L | 1.1 mg | 10% |
| Copper L | 0.19 mg | 21% |
| Manganese L | 0.31 mg | 13% |
| Selenium L | 7.2 µg | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 43%
- Carbohydrates 18%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein6.4 gin the top quarter of soups and sauces (median 2.1 g)
- Fiber0.85 gbelow the median for soups and sauces (median 1 g)
- Fat2.6 gbelow the median for soups and sauces (median 2.9 g)
- Sodium268 mgbelow the median for soups and sauces (median 424 mg)
- Protein per 100 kcal10.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- Nutrilett
- Barcode
- 7070866035464
- Label serving
- 235 g
- Category
- Soups and Sauces
Ingredients
Ingredients not reported.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Konjac Spaghettini Black Pepper Sauce NuPasta | 61 | 2.6 g | 3.9 g | 4.5 g |
| Traditional Apple Sauce Barker’s Professional | 61 | 0 g | 14.7 g | 0.33 g |
| Wild mushroom & barley soup Whole Foods | 61 | 1.3 g | 7.5 g | 2.9 g |
| Beef Veg soup Kevin's Natural Foods | 61 | 4.8 g | 4.2 g | 2.4 g |
| Sweet Corn Soup Ferrer | 61 | 2 g | 8.2 g | 4.1 g |
| Chicken tortilla soup Simple Truth Organic | 61 | 4.1 g | 7.3 g | 2 g |
| creamy tomato soup Cirio | 61 | 1.6 g | 8.6 g | 2 g |
| Chicken Tortilla Soup Panera Bread | 61 | 4.5 g | 8.2 g | 1.2 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Soup?
100 g of Chicken Soup has 61 kcal. Serving, 235 g (235 g): about 144 kcal.
How much protein is in Chicken Soup?
Chicken Soup contains 6.4 g of protein per 100 g (13% of the 50 g Daily Value), or 15 g in serving, 235 g (235 g). About 43% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 2.1 g).
How many carbs are in Chicken Soup?
Chicken Soup has 2.6 g of total carbohydrates per 100 g, including 0.85 g of fiber. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Soup?
Chicken Soup contains 2.6 g of fat per 100 g.
What vitamins and minerals does Chicken Soup contain?
Per 100 g, the most notable amounts relative to the Daily Value are Vitamin K (58% DV), choline (39% DV), Vitamin A (30% DV), copper (21% DV) and Riboflavin (B2) (16% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Chicken Soup?
100 g contains 268 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated August 30, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 7070866035464. License: ODbL 1.0 (Open Food Facts). Source record dated August 30, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.