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Chicken Seasoning

Packaged product Poultry La Criolla

Chicken Seasoning contains 0 kcal per 100 g. A serving, 1 g, 0.25 tsp (1 g) provides about 0 kcal.

That is less energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

0kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
0kcal in serving, 1 g, 0.25 tsp (1 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 0 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Cholesterol L 0 mg 0%
Sodium L 24,689 mg 1,073%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Protein L 0 g 0%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein0 gin the lowest quarter of poultry (median 17.6 g)
  • Fiber0 gin the lowest quarter of poultry (median 0.25 g)
  • Sugars0 gin the lowest quarter of poultry (median 0.89 g)
  • Fat0 gin the lowest quarter of poultry (median 4.5 g)
  • Saturated fat0 gin the lowest quarter of poultry (median 1.2 g)
  • Sodium24,689 mgin the top quarter of poultry (median 305 mg)

Product details

Brand
La Criolla
Barcode
0071692001248
Label serving
1 g (0.25 tsp)
Category
Poultry
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Garlic, onion, ground black pepper, msg, tricalcium phosphate (prevents caking), salt, turmeric and other spices.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: GarlicOnionSalt

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Poultry Seasoning Redner's Warehouse Markets 0 0 g 0 g 0 g
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Turkey Carpet Wrap Whole Foods 0 0 g 0 g 0 g
Sam's Club Chicken Salad Croissant Sam's Club 0 0 g 0 g 0 g
Mary’s Organic Chicken Breast Mary’s 0 0 g 0 g 0 g
Roast Duck & Porcini Pasta Pepe 0 0 g 0 g 0 g
Boneless Chicken Cole’s 0 0 g 0 g 0 g
KICKED-UP Chicken GRILL SEASONING STONEMILL 0 0 g 0 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0071692001248. License: ODbL 1.0 (Open Food Facts). Source record dated March 9, 2017. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken Seasoning?

100 g of Chicken Seasoning has 0 kcal. Serving, 1 g, 0.25 tsp (1 g): about 0 kcal.

How much protein is in Chicken Seasoning?

Chicken Seasoning contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 g, 0.25 tsp (1 g). Compared with other poultry, that is in the lowest quarter (median 17.6 g).

How many carbs are in Chicken Seasoning?

Chicken Seasoning has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Seasoning?

Chicken Seasoning contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Chicken Seasoning?

100 g contains 24,689 mg of sodium, 1,073% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 9, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.