Chicken Sausage Patties
Packaged product Meat Jimmy Dean
Chicken Sausage Patties contains 188 kcal per 100 g. A serving, 2 patties, 64 g (64 g) provides about 120 kcal.
Roughly 58% of its calories come from fat, with 32% from protein and 10% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in meat on FoodFactly, where the median is 245 kcal per 100 g across 820 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 188 kcal | |
| Total fat L | 12.5 g | 16% |
| Saturated fat L | 3.1 g | 16% |
| Trans fat L | 0 g | |
| Cholesterol L | 78 mg | 26% |
| Sodium L | 562 mg | 24% |
| Total carbohydrates L | 4.7 g | 2% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 1.6 g | |
| Protein L | 15.6 g | 31% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.1 mg | 6% |
| Potassium L | 211 mg | 4% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 32%
- Carbohydrates 10%
- Fat 58%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein15.6 gbelow the median for meat (median 16.1 g)
- Sugars1.6 gabove the median for meat (median 0.5 g)
- Fat12.5 gbelow the median for meat (median 17 g)
- Saturated fat3.1 gbelow the median for meat (median 5.8 g)
- Sodium562 mgabove the median for meat (median 514 mg)
- Protein per 100 kcal8.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 188 kcal | 188 kcal |
| Protein | 15.6 g | 15.6 g |
| Carbohydrates | 4.7 g | 4.7 g |
| Fat | 12.5 g | 12.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 1.6 g | 1.6 g |
| Sodium | 562 mg | 562 mg |
Product details
- Brand
- Jimmy Dean
- Barcode
- 0077900194504
- Label serving
- 2 PATTIES (64 g)
- Category
- Frozen meats
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken, water contains 2% or less: potato starch, sugar, salt, spice, sodium propionate, dextrose, sodium phosphate, natural smoke flavor, natural flavor, caramel color.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sausage Patties Rapa | 188 | 16.7 g | 2.1 g | 12.5 g |
| Southern Style Chicken Breast Burger Steggles | 188 | 12.8 g | 11.8 g | 10 g |
| Atlantic salmon burgers Canadian Fish Exporters Inc. | 188 | 18.8 g | 5.9 g | 9.4 g |
| Cedar Bay, Atlantic Smokey Salmon Burgers Canadian Fish Exporters Inc. | 188 | 18.8 g | 5.9 g | 9.4 g |
| Ball park, seasoned pulled pork in a sweet & tangy bbq sauce Ball Park | 188 | 14.1 g | 27.1 g | 2.9 g |
| Great american, turkey burgers Great American | 188 | 18.8 g | 0.89 g | 11.6 g |
| Heritage health food, vegefish fillets, breaded veggie fish fillets patties Heritage Health Food | 188 | 13.7 g | 5.9 g | 11.8 g |
| Turkey Meatballs Wellsley Farms | 188 | 15.3 g | 5.9 g | 11.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2187323. License: CC0 1.0 (U.S. public domain). Source record dated October 23, 2021. Imported November 6, 2026.
- Open Food Facts, record 0077900194504. License: ODbL 1.0 (Open Food Facts). Source record dated April 23, 2020. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.