Chicken salad with cranberries

Packaged product Vegetables Nature's elite

Chicken salad with cranberries contains 100 kcal per 100 g. A serving, 1 kit, 170 g (170 g) provides about 170 kcal.

Roughly 55% of its calories come from carbohydrates, with 24% from protein and 21% from fat (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 150 kcal per 100 g across 21 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken salad with cranberries by Nature's elite, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
100kcal per 100 g
5.9 gprotein
13.5 gcarbohydrates
2.4 gfat
170kcal in serving, 1 kit, 170 g (170 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 100 kcal
Total fat L 2.4 g 3%
Saturated fat L 0.29 g 1%
Cholesterol L 14.7 mg 5%
Sodium L 182 mg 8%
Total carbohydrates L 13.5 g 5%
Dietary fiber L 1.2 g 4%
Total sugars L 4.1 g
Protein L 5.9 g 12%
Calcium L 17.6 mg1%
Iron L 0.76 mg4%
Potassium L 118 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 55%Fat: 21%100kcal / 100 g
  • Protein 24%
  • Carbohydrates 55%
  • Fat 21%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron4%Potassium3%Calcium1%

Nutritional insights

  • Protein5.9 gin the lowest quarter of vegetables (median 7.7 g)
  • Fiber1.2 gin the lowest quarter of vegetables (median 2 g)
  • Sugars4.1 gin the top quarter of vegetables (median 2 g)
  • Fat2.4 gin the lowest quarter of vegetables (median 7.2 g)
  • Saturated fat0.29 gin the lowest quarter of vegetables (median 1.1 g)
  • Sodium182 mgin the lowest quarter of vegetables (median 360 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Nature's elite
Barcode
0623190811142
Label serving
1 kit (170 g)
Category
Salade de poulet
Nutri-Score
B as computed by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0623190811142. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Chicken salad with cranberries?

100 g of Chicken salad with cranberries has 100 kcal. Serving, 1 kit, 170 g (170 g): about 170 kcal.

How much protein is in Chicken salad with cranberries?

Chicken salad with cranberries contains 5.9 g of protein per 100 g (12% of the 50 g Daily Value), or 10 g in serving, 1 kit, 170 g (170 g). About 24% of its calories come from protein. Compared with other vegetables, that is in the lowest quarter (median 7.7 g).

How many carbs are in Chicken salad with cranberries?

Chicken salad with cranberries has 13.5 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken salad with cranberries?

Chicken salad with cranberries contains 2.4 g of fat per 100 g, of which 0.29 g is saturated (1% of the Daily Value).

How much sodium is in Chicken salad with cranberries?

100 g contains 182 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.