Chicken Pot Pie
Packaged product Sweets and Desserts HEB Meal Simple
Chicken Pot Pie contains 268 kcal per 100 g. A serving, 1 pie, 269 g (269 g) provides about 721 kcal.
Roughly 53% of its calories come from fat, with 37% from carbohydrates and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 268 kcal | |
| Total fat L | 15.6 g | 20% |
| Saturated fat L | 7.8 g | 39% |
| Trans fat L | 0 g | |
| Cholesterol L | 18.6 mg | 6% |
| Sodium L | 509 mg | 22% |
| Total carbohydrates L | 24.5 g | 9% |
| Dietary fiber L | 0.74 g | 3% |
| Total sugars L | 3.7 g | |
| Added sugars L | 2.2 g | 4% |
| Protein L | 7.1 g | 14% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 37%
- Fat 53%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein7.1 gabove the median for sweets and desserts (median 5.7 g)
- Fiber0.74 gbelow the median for sweets and desserts (median 2 g)
- Sugars3.7 gin the lowest quarter of sweets and desserts (median 21.2 g)
- Fat15.6 gabove the median for sweets and desserts (median 13.3 g)
- Saturated fat7.8 gabove the median for sweets and desserts (median 5.5 g)
- Sodium509 mgin the top quarter of sweets and desserts (median 180 mg)
- Protein per 100 kcal2.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- HEB Meal Simple
- Barcode
- 0041220226795
- Label serving
- 1 pie (269 g)
- Category
- Sweets and Desserts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Dessert Chocolate Lava Bao Wow Bao | 268 | 7 g | 32.4 g | 11.3 g |
| Manhattan spreadable cream cheese Westacre | 268 | 6 g | 4 g | 25.6 g |
| Jambon de Lacaune Maison Milhau | 268 | 28.4 g | 0.4 g | 17 g |
| Syrups, grenadine | 268 | 0 g | 66.9 g | 0 g |
| Chewing gum, sugarless | 268 | 0 g | 94.8 g | 0.4 g |
| Cheese bean puff pastry slices By sainsbury's | 268 | 8.4 g | 29.9 g | 12.2 g |
| Angus Sirloin Beef Pot Pies President's Choice | 268 | 7.6 g | 25.2 g | 15.6 g |
| Neapolitan Ice Cream Cake Bakery Fresh | 268 | 3.7 g | 32.9 g | 14.6 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Chicken Pot Pie?
100 g of Chicken Pot Pie has 268 kcal. Serving, 1 pie, 269 g (269 g): about 721 kcal.
How much protein is in Chicken Pot Pie?
Chicken Pot Pie contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 19 g in serving, 1 pie, 269 g (269 g). About 11% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).
How many carbs are in Chicken Pot Pie?
Chicken Pot Pie has 24.5 g of total carbohydrates per 100 g, including 0.74 g of fiber and 3.7 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Chicken Pot Pie?
Chicken Pot Pie contains 15.6 g of fat per 100 g, of which 7.8 g is saturated (39% of the Daily Value).
How much sodium is in Chicken Pot Pie?
100 g contains 509 mg of sodium, 22% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated January 6, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0041220226795. License: ODbL 1.0 (Open Food Facts). Source record dated January 6, 2025. Imported November 8, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.