Chicken Pad Thai

Packaged product Meals and Dishes SNAPDRAGON

Chicken Pad Thai contains 157 kcal per 100 g. A serving, 210 grams, 1 cup (210 g) provides about 330 kcal.

Roughly 45% of its calories come from carbohydrates, with 30% from fat and 24% from protein (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 133 kcal per 100 g across 1,473 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Chicken Pad Thai by SNAPDRAGON, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
157kcal per 100 g
9.5 gprotein
17.6 gcarbohydrates
5.2 gfat
330kcal in serving, 210 grams, 1 cup (210 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 157 kcal
Total fat L 5.2 g 7%
Saturated fat L 0.71 g 4%
Cholesterol L 26.2 mg 9%
Sodium L 590 mg 26%
Total carbohydrates L 17.6 g 6%
Dietary fiber L 0.95 g 3%
Total sugars L 7.6 g
Added sugars L 4.8 g 10%
Protein L 9.5 g 19%
Vitamin D L 0.48 µg2%
Calcium L 21.4 mg2%
Iron L 0.48 mg3%
Potassium L 233 mg5%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 24%Carbohydrates: 45%Fat: 30%157kcal / 100 g
  • Protein 24%
  • Carbohydrates 45%
  • Fat 30%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium5%Iron3%Vitamin D2%Calcium2%

Nutritional insights

  • Protein9.5 gabove the median for meals and dishes (median 7.8 g)
  • Fiber0.95 gbelow the median for meals and dishes (median 1.3 g)
  • Sugars7.6 gin the top quarter of meals and dishes (median 1.8 g)
  • Fat5.2 gabove the median for meals and dishes (median 4.8 g)
  • Saturated fat0.71 gbelow the median for meals and dishes (median 1.3 g)
  • Sodium590 mgin the top quarter of meals and dishes (median 296 mg)
  • Protein per 100 kcal6.1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
SNAPDRAGON
Barcode
0815055011327
Quantity
210 g
Label serving
210 grams (1 cup)
Category
Meals with chicken
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Boneless white chicken, water, sugar, salt, baking soda, Pad Thai sauce (water, sugar, onions, tahini paste, canola oil, fish sauce, garlic, tomato paste, lime juice, rice wine vinegar, corn starch, tamarind puree, paprika, oleoresin paprika, xanthan gum, spices), red bell pepper, bean sprout, green onion, carrot, cilantro, rice noodle (rice, tapioca starch, salt). Contains: fish (anchovy), sesame.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarSaltOnionRapeseed (canola) oilGarlicTomatoVinegar

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Pad Thai?

100 g of Chicken Pad Thai has 157 kcal. Serving, 210 grams, 1 cup (210 g): about 330 kcal.

How much protein is in Chicken Pad Thai?

Chicken Pad Thai contains 9.5 g of protein per 100 g (19% of the 50 g Daily Value), or 20 g in serving, 210 grams, 1 cup (210 g). About 24% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 7.8 g).

How many carbs are in Chicken Pad Thai?

Chicken Pad Thai has 17.6 g of total carbohydrates per 100 g, including 0.95 g of fiber and 7.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Pad Thai?

Chicken Pad Thai contains 5.2 g of fat per 100 g, of which 0.71 g is saturated (4% of the Daily Value).

How much sodium is in Chicken Pad Thai?

100 g contains 590 mg of sodium, 26% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated July 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0815055011327. License: ODbL 1.0 (Open Food Facts). Source record dated July 1, 2026. Imported November 6, 2026.

Last updated: . Source description: "CHICKEN PAD THAI". Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.