Chicken Noodle Soup
Packaged product Soups and Sauces Canterbury Naturals(tm)
Chicken Noodle Soup contains 304 kcal per 100 g. A serving, 0.25 cup mix, 23 g (23 g) provides about 70 kcal.
Roughly 89% of its calories come from carbohydrates, with 11% from protein and 0% from fat (estimated with general energy factors).
That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 59 kcal per 100 g across 3,287 products.
100 g provides 48% of the Daily Value for iron and 11% of the Daily Value for potassium.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 304 kcal | |
| Total fat L | 0 g | 0% |
| Saturated fat L | 0 g | 0% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 4,780 mg | 208% |
| Total carbohydrates L | 69.6 g | 25% |
| Dietary fiber L | 4.3 g | 15% |
| Total sugars L | 17.4 g | |
| Added sugars L | 4.3 g | 9% |
| Protein L | 8.7 g | 17% |
| Calcium L | 87 mg | 7% |
| Iron L | 8.7 mg | 48% |
| Potassium L | 539 mg | 11% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 89%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein8.7 gin the top quarter of soups and sauces (median 2.4 g)
- Fiber4.3 gin the top quarter of soups and sauces (median 1 g)
- Sugars17.4 gin the top quarter of soups and sauces (median 1.7 g)
- Fat0 gin the lowest quarter of soups and sauces (median 1.8 g)
- Saturated fat0 gin the lowest quarter of soups and sauces (median 0.41 g)
- Sodium4,780 mgin the top quarter of soups and sauces (median 314 mg)
- Protein per 100 kcal2.9 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Carotenoids (1)
| Vitamin D (D2 + D3), International Units L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 304 kcal | 304 kcal |
| Protein | 8.7 g | 8.7 g |
| Carbohydrates | 69.6 g | 69.6 g |
| Fat | 0 g | 0 g |
| Fiber | 4.3 g | 4.3 g |
| Sugars | 17.4 g | 17.4 g |
| Sodium | 4,783 mg | 4,780 mg |
Product details
- Brand
- Canterbury Naturals(tm)
- Barcode
- 0054467007805
- Label serving
- 0.25 CUP MIX (23 g)
- Category
- Soups
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Pasta (durum semolina wheat flour, niacin, ferrous sulfate (iron), thiamin mononitrate, riboflavin, folic acid), seasoning blend (sea salt, corn starch, cane sugar, organic whey, maltodextrin, onion, yeast extract, garlic, spices [thyme, celery seed, white pepper], turmeric, parsley), vegetable blend (carrot, onion, celery, parsley).
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Sopa jardinera con 7 verduras Carrefour | 304 | 8.5 g | 60 g | 2.4 g |
| Buckeye Beans & Herbs, Country Split Pea Soup Seattle Gourmet Foods Inc. | 304 | 21.7 g | 52.2 g | 1.1 g |
| Soup secrets, extra noodle with chicken broth Lipton | 304 | 8.7 g | 52.2 g | 4.4 g |
| Dalmatian soup Kania | 305 | 8.6 g | 63.7 g | 1.4 g |
| Biologisch Groentebouillon JUMBO | 303 | 3.2 g | 23.7 g | 20.3 g |
| Rooster Spoon Rest With Chili Soup Mix Maud Borup Inc. | 303 | 15.2 g | 63.6 g | 4.6 g |
| Organic instant miso soup USDA Japon | 306 | 22.1 g | 29.1 g | 8.1 g |
| Vellutata di piselli e spinaci Molino Rossetto | 306 | 20.7 g | 46.5 g | 1.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2149020. License: CC0 1.0 (U.S. public domain). Source record dated April 8, 2020. Imported November 6, 2026.
- Open Food Facts, record 0054467007805. License: ODbL 1.0 (Open Food Facts). Source record dated June 19, 2024. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.