chicken mushroom
Packaged product Poultry Heinz
Chicken mushroom contains 58 kcal per 100 g. A serving, 0.5 can, 260 g (260 g) provides about 152 kcal.
Roughly 44% of its calories come from carbohydrates, with 44% from fat and 11% from protein (estimated with general energy factors).
That is less energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 58.4 kcal | |
| Total fat L | 2.9 g | 4% |
| Saturated fat L | 1.4 g | 7% |
| Sodium L | 285 mg | 12% |
| Total carbohydrates L | 6.5 g | 2% |
| Dietary fiber | not reported | |
| Total sugars L | 1 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.6 g | 3% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 11%
- Carbohydrates 44%
- Fat 44%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein1.6 gin the lowest quarter of poultry (median 17.9 g)
- Sugars1 gabove the median for poultry (median 0.88 g)
- Fat2.9 gbelow the median for poultry (median 4.4 g)
- Saturated fat1.4 gabove the median for poultry (median 1.2 g)
- Sodium285 mgbelow the median for poultry (median 290 mg)
- Protein per 100 kcal2.8 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Water, Mushrooms (4.5%), Marinated Chicken (4.3%) Contains Mineral Salts (450, 451), Beverage Whitener (Milk), Thickeners (1414), Onion (2.4%), Flavours (Wheat, Barley, Soy), Mushroom Juice (1.3%), Cream (1.0%) (Milk), Wheat Flour, Yeast Extract (Barley), Garlic Paste, Parsley, Spices. Contains: Milk, Wheat, Gluten, Soy.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OnionCreamWheat flourYeastGarlic
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Chicken And Sausage Gumbo Campbell's Chunky | 58 | 2.5 g | 8.3 g | 1.5 g |
| Chicken & Sausage Gumbo Campbell’s Chunky | 58 | 2.5 g | 8.3 g | 1.5 g |
| Vaquero Chicken Bowl Pusteri’s | 58 | 3.9 g | 8.9 g | 0.78 g |
| Chicken Risotto & Portabella Mushrooms Puree Earth's Best | 58 | 3.1 g | 9.2 g | 1 g |
| Stuffed Chicken Kiev Yelloh! | 58 | 3.9 g | 2.5 g | 3.7 g |
| Sliced Cracked Pepper Turkey Breast Private Selection | 58 | 11.6 g | 1.2 g | 0 g |
| Chicken & Vegetable Kebabs Iceland | 59 | 12 g | 1.2 g | 0.27 g |
| Red Thai Chicken Curry Cook Thai | 59 | 4.6 g | 2.8 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in chicken mushroom?
100 g of chicken mushroom has 58 kcal. Serving, 0.5 can, 260 g (260 g): about 152 kcal.
How much protein is in chicken mushroom?
Chicken mushroom contains 1.6 g of protein per 100 g (3% of the 50 g Daily Value), or 4.2 g in serving, 0.5 can, 260 g (260 g). About 11% of its calories come from protein. Compared with other poultry, that is in the lowest quarter (median 17.9 g).
How many carbs are in chicken mushroom?
Chicken mushroom has 6.5 g of total carbohydrates per 100 g, including 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in chicken mushroom?
Chicken mushroom contains 2.9 g of fat per 100 g, of which 1.4 g is saturated (7% of the Daily Value).
How much sodium is in chicken mushroom?
100 g contains 285 mg of sodium, 12% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated June 6, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 9300657234447. License: ODbL 1.0 (Open Food Facts). Source record dated June 6, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.