Chicken & Maple Breakfast Sausage Patties
Packaged product Poultry bettergoods
Chicken & Maple Breakfast Sausage Patties contains 200 kcal per 100 g. A serving, 40 g (40 g) provides about 80 kcal.
Roughly 45% of its calories come from fat, with 40% from protein and 15% from carbohydrates (estimated with general energy factors).
That is close to the median for poultry on FoodFactly (189 kcal per 100 g).
100 g provides 1,811,701% of the Daily Value for Folate (B9), 856,495% of the Daily Value for copper and 4,242% of the Daily Value for Vitamin C.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 200 kcal | |
| Total fat L | 10 g | 13% |
| Saturated fat L | 2.5 g | 13% |
| Trans fat L | 0 g | |
| Cholesterol L | 55 mg | 18% |
| Sodium L | 650 mg | 28% |
| Total carbohydrates L | 7.5 g | 3% |
| Dietary fiber L | 2.5 g | 9% |
| Total sugars L | 5 g | |
| Added sugars L | 5 g | 10% |
| Protein L | 20 g | 40% |
| Vitamin A L | 33.9 µg | 4% |
| Vitamin C L | 3,818 mg | 4,242% |
| Vitamin D L | 0 µg | 0% |
| Vitamin E L | 0.28 mg | 2% |
| Thiamin (B1) L | 1.2 mg | 99% |
| Riboflavin (B2) L | 0.21 mg | 16% |
| Niacin (B3) L | 7.7 mg | 48% |
| Pantothenic acid (B5) L | 1.2 mg | 24% |
| Vitamin B6 L | 0.31 mg | 18% |
| Folate (B9) L | 7,246,803 µg | 1,811,701% |
| Vitamin B12 L | 0.39 µg | 16% |
| Choline L | 0 mg | 0% |
| Calcium L | 25 mg | 2% |
| Iron L | 2.5 mg | 14% |
| Magnesium L | 42.5 mg | 10% |
| Phosphorus L | 248 mg | 20% |
| Potassium L | 500 mg | 11% |
| Zinc L | 1.7 mg | 16% |
| Copper L | 7,708 mg | 856,495% |
| Manganese L | 0.1 mg | 4% |
| Selenium L | 5.1 µg | 9% |
| Iodine L | 10.5 µg | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 40%
- Carbohydrates 15%
- Fat 45%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein20 gin the top quarter of poultry (median 15 g)
- Fiber2.5 gin the top quarter of poultry (median 0.029 g)
- Sugars5 gin the top quarter of poultry (median 0.7 g)
- Fat10 gbelow the median for poultry (median 12.3 g)
- Saturated fat2.5 gbelow the median for poultry (median 3.6 g)
- Sodium650 mgbelow the median for poultry (median 752 mg)
- Protein per 100 kcal10 gprotein density, useful for comparing foods with different calorie levels
- Water57.7 gwater per 100 g, which largely explains differences between raw, cooked and dried forms
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Carotenoids (1)
| Beta-carotene L | 3,362,500 µg |
|---|
Other components (2)
| Water L | 57.7 g |
|---|---|
| Alcohol L | 0 g |
Product details
- Brand
- bettergoods
- Barcode
- 0194346207787
- Quantity
- 7 oz
- Label serving
- 40 g
- Category
- Chicken sausages
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Chicken meat, water, sugar, maple sugar, salt, natural flavors, spices, vegetable oil (canola or soybean oil), corn starch, dextrose, garlic powder, onion powder, maltodextrin, gum acacia, maple syrup, yeast extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
| Apple Chicken Sausage Never Any! | 200 | 16.5 g | 9.4 g | 10.6 g |
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| salchichas de pollo Campofrio | 200 | 13 g | 3.2 g | 15 g |
| Salchichas de pollo Campofrio | 200 | 1.3 g | 3.2 g | 15 g |
| doux 10 chiken franks cheese Doux | 200 | 10 g | 7 g | 14.9 g |
| Smoked Chicken & Apple Chicken Sausage open nature | 200 | 15.3 g | 5.9 g | 11.8 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0194346207787. License: ODbL 1.0 (Open Food Facts). Source record dated May 30, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.