Chicken Chips

Packaged product Snacks Ruffles

Chicken Chips contains 535 kcal per 100 g. A serving, 15 chips, 27 g (27 g) provides about 144 kcal.

Roughly 56% of its calories come from fat, with 38% from carbohydrates and 6% from protein (estimated with general energy factors).

That is more energy than the typical item in snacks on FoodFactly, where the median is 460 kcal per 100 g across 39,913 products.

100 g provides 28% of the Daily Value for potassium.

The values are as declared on the product label and entered by Open Food Facts contributors.

535kcal per 100 g
7.4 gprotein
50.4 gcarbohydrates
33.3 gfat
144kcal in serving, 15 chips, 27 g (27 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 535 kcal
Total fat L 33.3 g 43%
Saturated fat L 20 g 100%
Trans fat L 0.37 g
Sodium L 789 mg 34%
Total carbohydrates L 50.4 g 18%
Dietary fiber L 3 g 11%
Total sugars L 2.2 g
Protein L 7.4 g 15%
Potassium L 1,320 mg28%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 38%Fat: 56%535kcal / 100 g
  • Protein 6%
  • Carbohydrates 38%
  • Fat 56%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium28%

Nutritional insights

  • Protein7.4 gabove the median for snacks (median 7.1 g)
  • Fiber3 gbelow the median for snacks (median 3.9 g)
  • Sugars2.2 gbelow the median for snacks (median 5 g)
  • Fat33.3 gin the top quarter of snacks (median 21.1 g)
  • Saturated fat20 gin the top quarter of snacks (median 3.6 g)
  • Sodium789 mgin the top quarter of snacks (median 411 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Ruffles
Barcode
9400566011099
Label serving
15 chips (27 g)
Category
Snacks

Ingredients

Ingredients not reported.

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Snack Nestlé 535 4.8 g 54.1 g 32.1 g
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Salt N' Pepper Chips Snaxters 535 6.5 g 51 g 33 g
Barbecue Chips Joe’s 535 5.6 g 53 g 32.5 g
Potato Chips Vitner's 535 4.7 g 51.2 g 34.9 g
Pringles Korean Crispy Chicken Pringles 535 4.8 g 58.4 g 31.2 g
All Dressed Chips Uncle Ray's 535 7 g 55.8 g 30.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chicken Chips?

100 g of Chicken Chips has 535 kcal. Serving, 15 chips, 27 g (27 g): about 144 kcal.

How much protein is in Chicken Chips?

Chicken Chips contains 7.4 g of protein per 100 g (15% of the 50 g Daily Value), or 2 g in serving, 15 chips, 27 g (27 g). About 6% of its calories come from protein. Compared with other snacks, that is above the median (median 7.1 g).

How many carbs are in Chicken Chips?

Chicken Chips has 50.4 g of total carbohydrates per 100 g, including 3 g of fiber and 2.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chicken Chips?

Chicken Chips contains 33.3 g of fat per 100 g, of which 20 g is saturated (100% of the Daily Value).

What vitamins and minerals does Chicken Chips contain?

Per 100 g, the most notable amounts relative to the Daily Value are potassium (28% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chicken Chips?

100 g contains 789 mg of sodium, 34% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 26, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 9400566011099. License: ODbL 1.0 (Open Food Facts). Source record dated June 26, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.