How many calories are in Chicken Breast Patties?

100 g of Chicken Breast Patties has 235 kcal. Serving, 1 patty, 68 g (68 g): about 160 kcal.

Is Chicken Breast Patties high in protein?

Chicken Breast Patties contains 13.2 g of protein per 100 g (26% of the 50 g Daily Value), or 9 g in serving, 1 patty, 68 g (68 g). About 23% of its calories come from protein. Compared with other poultry, that is below the median (median 17.6 g).

How many carbs are in Chicken Breast Patties?

Chicken Breast Patties has 17.6 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars.

How much fat is in Chicken Breast Patties?

Chicken Breast Patties contains 11.8 g of fat per 100 g, of which 2.2 g is saturated (11% of the Daily Value).

How much sodium is in Chicken Breast Patties?

100 g contains 515 mg of sodium, 22% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated December 15, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Chicken Breast Patties

Packaged product Poultry Banquet

Chicken Breast Patties contains 235 kcal per 100 g. A serving, 1 patty, 68 g (68 g) provides about 160 kcal.

Roughly 46% of its calories come from fat, with 31% from carbohydrates and 23% from protein (estimated with general energy factors).

That is more energy than the typical item in poultry on FoodFactly, where the median is 136 kcal per 100 g across 41,705 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors

235kcal per 100 g

13.2 gprotein

17.6 gcarbohydrates

11.8 gfat

160kcal in serving, 1 patty, 68 g (68 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	235 kcal
Total fat L	11.8 g	15%
Saturated fat L	2.2 g	11%
Trans fat L	0 g
Cholesterol L	44 mg	15%
Sodium L	515 mg	22%
Total carbohydrates L	17.6 g	6%
Dietary fiber L	0 g	0%
Total sugars L	0 g
Added sugars L	0 g	0%
Protein L	13.2 g	26%
Vitamin A L	0 µg	0%
Vitamin C L	0 mg	0%
Vitamin E L	0 mg	0%
Vitamin K L	0 µg	0%
Thiamin (B1) L	0 mg	0%
Riboflavin (B2) L	0 mg	0%
Vitamin B6 L	0 mg	0%
Folate (B9) L	0 µg	0%
Vitamin B12 L	0 µg	0%
Choline L	0 mg	0%
Calcium L	0 mg	0%
Iron L	0.59 mg	3%
Magnesium L	0 mg	0%
Phosphorus L	0 mg	0%
Potassium L	191 mg	4%
Zinc L	0 mg	0%
Copper L	0 mg	0%
Manganese L	0 mg	0%
Selenium L	0 µg	0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 23%
Carbohydrates 31%
Fat 46%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein13.2 gbelow the median for poultry (median 17.6 g)
Fiber0 gin the lowest quarter of poultry (median 0.25 g)
Sugars0 gin the lowest quarter of poultry (median 0.89 g)
Fat11.8 gin the top quarter of poultry (median 4.5 g)
Saturated fat2.2 gabove the median for poultry (median 1.2 g)
Sodium515 mgabove the median for poultry (median 305 mg)
Protein per 100 kcal5.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)

Monounsaturated fat L	3.7 g
Polyunsaturated fat L	5.2 g

Sugars and starch (1)

Starch L	0 g

Carotenoids (1)

Vitamin D (D2 + D3), International Units L	0 IU

Other components (2)

Caffeine L	0 mg
Vitamin A, IU L	0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g	Open Food Facts	USDA Branded
Calories	235 kcal	235 kcal
Protein	13.2 g	13.2 g
Carbohydrates	17.6 g	17.6 g
Fat	13.2 g	11.8 g
Fiber	n/a	0 g
Sugars	n/a	0 g
Sodium	515 mg	515 mg

Product details

Brand: Banquet
Barcode: 0031000120184
Label serving: 1 Patty (68 g)
Category: Poultry
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chicken patties (chicken breast with rib meat, water, isolated soy protein, sal sodium phosphates, autolyzed yeast extract, natra flavorings) breader (bleachod wheat flour, salt, dextrose, yeast, spicves of paprika), batter (water, yello corn flour, corn starch, dextrose, salt, spices, sugar, autolyzed yeast extract, modified corn starch, garlic powder, guar gum, leavening sodium acid pyrophosphate, sodium bicarbonate, monocalcium phosphate]), fried in vegetable oil contains: soy, wheat,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Yeast Salt Sugar Garlic

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

USDA FoodData Central: Branded Foods, record 2518528. License: CC0 1.0 (U.S. public domain). Source record dated November 17, 2018. Imported November 6, 2026.
Open Food Facts, record 0031000120184. License: ODbL 1.0 (Open Food Facts). Source record dated December 15, 2025. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.