chick peas

Packaged product Vegetables Best-in

Chick peas contains 72 kcal per 100 g. A serving, 60 g (60 g) provides about 43 kcal.

Roughly 54% of its calories come from carbohydrates, with 27% from protein and 18% from fat (estimated with general energy factors).

That is more energy than the typical item in vegetables on FoodFactly, where the median is 35 kcal per 100 g across 2,463 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

chick peas by Best-in, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
72kcal per 100 g
4.3 gprotein
8.6 gcarbohydrates
1.3 gfat
43kcal in serving, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72.3 kcal
Total fat L 1.3 g 2%
Saturated fat L 0.1 g 0.5%
Sodium L 240 mg 10%
Total carbohydrates L 8.6 g 3%
Dietary fiber L 4.5 g 16%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 4.3 g 9%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 27%Carbohydrates: 54%Fat: 18%72kcal / 100 g
  • Protein 27%
  • Carbohydrates 54%
  • Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein4.3 gin the top quarter of vegetables (median 1.3 g)
  • Fiber4.5 gin the top quarter of vegetables (median 1.7 g)
  • Sugars0 gin the lowest quarter of vegetables (median 1.7 g)
  • Fat1.3 gin the top quarter of vegetables (median 0 g)
  • Saturated fat0.1 gin the top quarter of vegetables (median 0 g)
  • Sodium240 mgbelow the median for vegetables (median 242 mg)
  • Protein per 100 kcal5.9 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Best-in
Barcode
5054073002756
Quantity
400g (240g drained)
Label serving
60 g
Category
Canned vegetables
Packaging
en:metal-can,en:paper-label
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Chick peas, water, salt, E385

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: ChickpeasSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in chick peas?

100 g of chick peas has 72 kcal. Serving, 60 g (60 g): about 43 kcal.

How much protein is in chick peas?

Chick peas contains 4.3 g of protein per 100 g (9% of the 50 g Daily Value), or 2.6 g in serving, 60 g (60 g). About 27% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 1.3 g).

How many carbs are in chick peas?

Chick peas has 8.6 g of total carbohydrates per 100 g, including 4.5 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in chick peas?

Chick peas contains 1.3 g of fat per 100 g, of which 0.1 g is saturated (0.5% of the Daily Value).

How much sodium is in chick peas?

100 g contains 240 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 5054073002756. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.