Chicharrón Fried Pork Skins
Packaged product Meat A & A Meats
Chicharrón Fried Pork Skins contains 564 kcal per 100 g. A serving, 1 portion, 14.175 g (14.2 g) provides about 80 kcal.
Roughly 66% of its calories come from fat, with 34% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
100 g provides 20% of the Daily Value for iron.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 564 kcal | |
| Total fat L | 42.3 g | 54% |
| Saturated fat L | 31.7 g | 159% |
| Cholesterol L | 106 mg | 35% |
| Sodium L | 106 mg | 5% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber | not reported | |
| Total sugars | not reported | |
| Protein L | 49.4 g | 99% |
| Calcium L | 91.7 mg | 7% |
| Iron L | 3.5 mg | 20% |
| Potassium L | 409 mg | 9% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 34%
- Fat 66%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein49.4 gin the top quarter of meat (median 17.1 g)
- Fat42.3 gin the top quarter of meat (median 8.8 g)
- Saturated fat31.7 gin the top quarter of meat (median 3.2 g)
- Sodium106 mgbelow the median for meat (median 423 mg)
- Protein per 100 kcal8.7 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- A & A Meats
- Barcode
- 0718088875907
- Label serving
- 1 portion (14.175 g)
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Pork Cracklin Strips Brim’s | 564 | 49.4 g | 0 g | 42.3 g |
| Pork Skins Oberto | 564 | 49.4 g | 7.1 g | 35.3 g |
| Pork Rinds Kimberly Foods Inc. | 564 | 49.4 g | 0 g | 42.3 g |
| Double-Cooked Chicharrones, Pork Cracklin Curls Cazo De Oro | 564 | 42.3 g | 0 g | 42.3 g |
| Pork Rinds Chicharrones Kroger | 564 | 63.5 g | 0 g | 35.3 g |
| Chili Lime Pork Cracklin Curls Cazo De Oro | 564 | 42.3 g | 7.1 g | 42.3 g |
| Pork Rinds Lo Nuestro | 564 | 49.4 g | 0 g | 42.3 g |
| Peppered Tender Beef Jerky Barney's | 564 | 31.7 g | 35.3 g | 31.7 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0718088875907. License: ODbL 1.0 (Open Food Facts). Source record dated November 3, 2026. Imported November 12, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.