Cherry Bakewell Yogurt
Packaged product Dairy and Eggs THE GYM KITCHEN
Cherry Bakewell Yogurt contains 70 kcal per 100 g. A serving, 100 portion, 100 g (100 g) provides about 70 kcal.
Roughly 53% of its calories come from protein, with 41% from carbohydrates and 6% from fat (estimated with general energy factors).
That is more energy than the typical item in dairy and eggs on FoodFactly, where the median is 60 kcal per 100 g across 534 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 70 kcal | |
| Total fat L | 0.5 g | 0.6% |
| Saturated fat L | 0.05 g | 0.3% |
| Sodium L | 24 mg | 1% |
| Total carbohydrates L | 7.8 g | 3% |
| Dietary fiber L | 0.25 g | 0.9% |
| Total sugars L | 5.2 g | |
| Protein L | 10.2 g | 20% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 53%
- Carbohydrates 41%
- Fat 6%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein10.2 gin the top quarter of dairy and eggs (median 4.3 g)
- Fiber0.25 gabove the median for dairy and eggs (median 0 g)
- Sugars5.2 gbelow the median for dairy and eggs (median 6.4 g)
- Fat0.5 gbelow the median for dairy and eggs (median 0.59 g)
- Saturated fat0.05 gin the lowest quarter of dairy and eggs (median 0.3 g)
- Sodium24 mgin the lowest quarter of dairy and eggs (median 52 mg)
- Protein per 100 kcal14.6 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- THE GYM KITCHEN
- Barcode
- 5060963011746
- Label serving
- 100 portion (100 g)
- Category
- Low-fat yogurts
- Nutri-Score
- A as computed by Open Food Facts
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| High protein mango yogurt Hyper | 70 | 10 g | 7.1 g | 0.4 g |
| Joghurt REWE | 70 | 3.7 g | 12.5 g | 0.1 g |
| Blueberry siggi's | 70 | 9.7 g | 7.7 g | 0 g |
| Fage Total 0% FAGE | 70 | 8.4 g | 9.2 g | 0 g |
| Batido Mango y Maracuyá Ser | 69 | 5.1 g | 10.7 g | 0.64 g |
| Low fat fruit yogurts Asda | 71 | 3.2 g | 13 g | 0.8 g |
| Ayucol Auchan | 71 | 2.4 g | 12 g | 1.1 g |
| Yogurt bianco 0% grassi Müller | 71 | 5.6 g | 11.8 g | 0.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 5060963011746. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2026. Imported November 8, 2026.
Last updated: . Source description: "CHERRY BAKEWELL YOGURT". Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.