Chef's Diced Tomatoes

Packaged product Vegetables Cento

Chef's Diced Tomatoes contains 25 kcal per 100 g. A serving, 3.5 onz, 100 g (100 g) provides about 25 kcal.

Roughly 67% of its calories come from carbohydrates, with 33% from protein and 0% from fat (estimated with general energy factors).

That is close to the median for vegetables on FoodFactly (24 kcal per 100 g).

100 g provides 15% of the Daily Value for calcium, 15% of the Daily Value for iron and 13% of the Daily Value for Vitamin C.

The values are as declared on the product label and entered by Open Food Facts contributors.

25kcal per 100 g
2 gprotein
4 gcarbohydrates
0 gfat
25kcal in serving, 3.5 onz, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 25 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 220 mg 10%
Total carbohydrates L 4 g 1%
Dietary fiber L 1 g 4%
Total sugars L 4 g
Protein L 2 g 4%
Vitamin A L 0 µg0%
Vitamin C L 12 mg13%
Calcium L 200 mg15%
Iron L 2.7 mg15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 33%Carbohydrates: 67%25kcal / 100 g
  • Protein 33%
  • Carbohydrates 67%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium15%Iron15%Vitamin C13%Vitamin A0%

Nutritional insights

  • Protein2 gin the top quarter of vegetables (median 0.83 g)
  • Sugars4 gabove the median for vegetables (median 3.3 g)
  • Sodium220 mgabove the median for vegetables (median 149 mg)
  • Protein per 100 kcal8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cento
Barcode
0007096300097
Label serving
3.5 ONZ (100 g)
Category
Tomatoes
Nutri-Score
C as computed by Open Food Facts

Ingredients

Vine ripened tomatoes, naturally derived citric acid, salt.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Salt

Similar products

FoodCaloriesProteinCarbsFat
No Salt Added Crushed Tomatoes, No Salt Added O ORGANICS 25 1.6 g 6.6 g 0 g
Tomato Sauce, Tomato GOOD & GATHER 25 1.6 g 4.9 g 0 g
CRUSHED TOMATOES with basil TUTTOROSSO 25 1.6 g 6.6 g 0 g
British tomatoes Taste the difference 25 1.1 g 3.4 g 0.5 g
Passata Strained Tomatoes Curato 25 1.7 g 3.3 g 0 g
Tomato, cherry Sainsbury's 25 1.1 g 3.4 g 0.5 g
Baby plum tomatoes Sainsbury's 25 0.7 g 4.1 g 0.5 g
San Marzano Style Hand Crushed In Puree Tomatoes TUTTOROSSO 25 1.6 g 4.9 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Chef's Diced Tomatoes?

100 g of Chef's Diced Tomatoes has 25 kcal. Serving, 3.5 onz, 100 g (100 g): about 25 kcal.

How much protein is in Chef's Diced Tomatoes?

Chef's Diced Tomatoes contains 2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 3.5 onz, 100 g (100 g). About 33% of its calories come from protein. Compared with other vegetables, that is among the highest quarter (median 0.83 g).

How many carbs are in Chef's Diced Tomatoes?

Chef's Diced Tomatoes has 4 g of total carbohydrates per 100 g, including 1 g of fiber and 4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Chef's Diced Tomatoes?

Chef's Diced Tomatoes contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

What vitamins and minerals does Chef's Diced Tomatoes contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (15% DV), iron (15% DV) and Vitamin C (13% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Chef's Diced Tomatoes?

100 g contains 220 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 4, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0007096300097. License: ODbL 1.0 (Open Food Facts). Source record dated October 4, 2024. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.