Cheesecake, Cherry

Packaged product Sweets and Desserts PHILADELPHIA

Cheesecake, Cherry contains 217 kcal per 100 g. A serving, 1 cup, 92 g (92 g) provides about 200 kcal.

Roughly 59% of its calories come from fat, with 37% from carbohydrates and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 388 kcal per 100 g across 2,630 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

217kcal per 100 g
2.2 gprotein
19.6 gcarbohydrates
14.1 gfat
200kcal in serving, 1 cup, 92 g (92 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 217 kcal
Total fat L 14.1 g 18%
Saturated fat L 8.7 g 43%
Trans fat L 0.54 g
Cholesterol L 54 mg 18%
Sodium L 185 mg 8%
Total carbohydrates L 19.6 g 7%
Dietary fiber L 0 g 0%
Total sugars L 16.3 g
Protein L 2.2 g 4%
Vitamin C L 6.5 mg7%
Calcium L 65 mg5%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 37%Fat: 59%217kcal / 100 g
  • Protein 4%
  • Carbohydrates 37%
  • Fat 59%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C7%Calcium5%Iron0%

Nutritional insights

  • Protein2.2 gin the lowest quarter of sweets and desserts (median 3.8 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 1.2 g)
  • Sugars16.3 gin the lowest quarter of sweets and desserts (median 31.2 g)
  • Fat14.1 gin the lowest quarter of sweets and desserts (median 18 g)
  • Saturated fat8.7 gabove the median for sweets and desserts (median 7 g)
  • Sodium185 mgin the lowest quarter of sweets and desserts (median 286 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L543 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 217 kcal217 kcal
Protein 2.2 g2.2 g
Carbohydrates 19.6 g19.6 g
Fat 14.1 g14.1 g
Fiber 0 g0 g
Sugars 16.3 g16.3 g
Sodium 185 mg185 mg

Product details

Brand
PHILADELPHIA
Barcode
0021000008254
Label serving
1 cup
Category
cakes-cupcakes-snack-cakes

Ingredients

CHEESECAKE FILLING (CREAM CHEESE [PASTEURIZED MILK AND CREAM, CHEESE CULTURE], SKIM MILK, WATER, SUGAR, CREAM, MODIFIED FOOD STARCH, SALT, CAROB BEAN GUM, LACTIC ACID, NATURAL FLAVOR, SORBIC ACID AS A PRESERVATIVE), CHERRY TOPPING (CHERRIES, WATER, SUGAR, MODIFIED FOOD STARCH, CHERRY JUICE CONCENTRATE, BLACK CARROT JUICE CONCENTRATE [COLOR], ASCORBIC ACID, CITRIC ACID, SORBIC ACID AS A PRESERVATIVE, NATURAL FLAVOR).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarCreamSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheesecake, Cherry?

100 g of Cheesecake, Cherry has 217 kcal. Serving, 1 cup, 92 g (92 g): about 200 kcal.

How much protein is in Cheesecake, Cherry?

Cheesecake, Cherry contains 2.2 g of protein per 100 g (4% of the 50 g Daily Value), or 2 g in serving, 1 cup, 92 g (92 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 3.8 g).

How many carbs are in Cheesecake, Cherry?

Cheesecake, Cherry has 19.6 g of total carbohydrates per 100 g, including 0 g of fiber and 16.3 g of sugars.

How much fat is in Cheesecake, Cherry?

Cheesecake, Cherry contains 14.1 g of fat per 100 g, of which 8.7 g is saturated (43% of the Daily Value).

How much sodium is in Cheesecake, Cherry?

100 g contains 185 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated June 14, 2018. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0021000008254. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 6, 2026.
  • USDA FoodData Central: Branded Foods, record 1727172. License: CC0 1.0 (U.S. public domain). Source record dated June 14, 2018. Imported November 6, 2026.

Last updated: . Source description: "CHEESECAKE, CHERRY". Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.