How many calories are in Cheese & Tomato Vitapizza?

100 g of Cheese & Tomato Vitapizza has 138 kcal. Serving, 152 g, 1 vitapizza (152 g): about 210 kcal.

How much protein is in Cheese & Tomato Vitapizza?

Cheese & Tomato Vitapizza contains 7.9 g of protein per 100 g (16% of the 50 g Daily Value), or 12 g in serving, 152 g, 1 vitapizza (152 g). About 20% of its calories come from protein. Compared with other meals and dishes, that is below the median (median 10 g).

How many carbs are in Cheese & Tomato Vitapizza?

Cheese & Tomato Vitapizza has 25 g of total carbohydrates per 100 g, including 8.6 g of fiber and 2.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese & Tomato Vitapizza?

Cheese & Tomato Vitapizza contains 3.3 g of fat per 100 g, of which 2 g is saturated (10% of the Daily Value).

What vitamins and minerals does Cheese & Tomato Vitapizza contain?

Per 100 g, the most notable amounts relative to the Daily Value are Riboflavin (B2) (1,721% DV), Thiamin (B1) (1,667% DV), Vitamin B12 (41% DV), Pantothenic acid (B5) (33% DV) and Vitamin A (27% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Cheese & Tomato Vitapizza?

100 g contains 241 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 10, 2017. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Cheese & Tomato Vitapizza

Packaged product Meals and Dishes Vitalicious Inc

Cheese & Tomato Vitapizza contains 138 kcal per 100 g. A serving, 152 g, 1 vitapizza (152 g) provides about 210 kcal.

Roughly 62% of its calories come from carbohydrates, with 20% from protein and 18% from fat (estimated with general energy factors).

That is less energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 35,433 products.

100 g provides 1,721% of the Daily Value for Riboflavin (B2), 1,667% of the Daily Value for Thiamin (B1) and 41% of the Daily Value for Vitamin B12.

The values are as declared on the product label and entered by Open Food Facts contributors.

138kcal per 100 g

7.9 gprotein

25 gcarbohydrates

3.3 gfat

210kcal in serving, 152 g, 1 vitapizza (152 g)

Nutrition facts

Amount

Nutrition facts for the selected amount
Nutrient	Amount per 100 g	% DV
Calories L	138 kcal
Total fat L	3.3 g	4%
Saturated fat L	2 g	10%
Trans fat L	0 g
Cholesterol L	7 mg	2%
Sodium L	241 mg	10%
Total carbohydrates L	25 g	9%
Dietary fiber L	8.6 g	31%
Total sugars L	2.6 g
Protein L	7.9 g	16%
Vitamin A L	247 µg	27%
Vitamin C L	15.8 mg	18%
Vitamin D L	1.7 µg	8%
Thiamin (B1) L	20 mg	1,667%
Riboflavin (B2) L	22.4 mg	1,721%
Niacin (B3) L	0.26 mg	2%
Pantothenic acid (B5) L	1.6 mg	33%
Vitamin B6 L	0.33 mg	19%
Vitamin B12 L	0.99 µg	41%
Calcium L	164 mg	13%
Iron L	2.4 mg	13%
Zinc L	3 mg	27%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein 20%
Carbohydrates 62%
Fat 18%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Nutritional insights

Protein7.9 gbelow the median for meals and dishes (median 10 g)
Fiber8.6 gin the top quarter of meals and dishes (median 1.8 g)
Sugars2.6 gabove the median for meals and dishes (median 2.6 g)
Fat3.3 gin the lowest quarter of meals and dishes (median 8.3 g)
Saturated fat2 gbelow the median for meals and dishes (median 2.7 g)
Sodium241 mgin the lowest quarter of meals and dishes (median 433 mg)
Protein per 100 kcal5.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand: Vitalicious Inc
Barcode: 0826246890003
Label serving: 152 g (1 VITAPIZZA)
Category: Meals and Dishes
NOVA group: 4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Crust (water, whole wheat flour, corn starch, crust premix [whole wheat flour, wheat flour, corn starch, inulin, wheat gluten, soy fiber, oat fiber, yeast, dried wheat sour dough, xanthan gum, salt, leavening {potassium bicarbonate, sodium acid pyrophosph

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flour Yeast Salt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

Open Food Facts, record 0826246890003. License: ODbL 1.0 (Open Food Facts). Source record dated March 10, 2017. Imported November 6, 2026.

Last updated: November 6, 2026. Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.