Cheese & tomato pizza

Packaged product Meals and Dishes Marks & Spencer

Cheese & tomato pizza contains 251 kcal per 100 g. A serving, 0.25 pizza, 118 g (118 g) provides about 296 kcal.

Roughly 52% of its calories come from carbohydrates, with 29% from fat and 19% from protein (estimated with general energy factors).

That is close to the median for meals and dishes on FoodFactly (257 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cheese & tomato pizza by Marks & Spencer, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
251kcal per 100 g
11.7 gprotein
32.3 gcarbohydrates
7.9 gfat
296kcal in serving, 0.25 pizza, 118 g (118 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 251 kcal
Total fat L 7.9 g 10%
Saturated fat L 4.1 g 20%
Sodium L 467 mg 20%
Total carbohydrates L 32.3 g 12%
Dietary fiber not reported
Total sugars L 3.8 g
Protein L 11.7 g 23%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 19%Carbohydrates: 52%Fat: 29%251kcal / 100 g
  • Protein 19%
  • Carbohydrates 52%
  • Fat 29%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein11.7 gabove the median for meals and dishes (median 11.1 g)
  • Sugars3.8 gabove the median for meals and dishes (median 3.8 g)
  • Fat7.9 gbelow the median for meals and dishes (median 8.3 g)
  • Saturated fat4.1 gabove the median for meals and dishes (median 3.8 g)
  • Sodium467 mgin the top quarter of meals and dishes (median 360 mg)
  • Protein per 100 kcal4.7 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Marks & Spencer
Barcode
00482189
Quantity
465 g
Label serving
0.25 Pizza (118 g)
Category
cheese-tomato-pizza
Nutri-Score
D as computed by Open Food Facts

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Simply... Cheese & Tomato Pizza Lidl 251 13 g 30.5 g 7.8 g
Cheese and tomato pizza Morrisons 252 9.7 g 33.1 g 8.3 g
Stonebaked micro- pizza cheese and tomato Iceland 246 0 g 36.6 g 5.8 g
Cheese and tomato pizza Asda 261 11 g 34 g 8.8 g
Cheese & Tomato Pizza TRADER JOE'S ORGANIC 239 12.7 g 27.8 g 12.7 g
Cheese & Tomato Pizza Lidl 239 9.9 g 34.7 g 6.1 g
Pizza - Cheese & Tomato Aldi 263 11 g 36 g 8.6 g
Thin and crispy cheese and tomatoe pizza Iceland 268 11.9 g 31.2 g 10.1 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cheese & tomato pizza?

100 g of Cheese & tomato pizza has 251 kcal. Serving, 0.25 pizza, 118 g (118 g): about 296 kcal.

Is Cheese & tomato pizza high in protein?

Cheese & tomato pizza contains 11.7 g of protein per 100 g (23% of the 50 g Daily Value), or 13.8 g in serving, 0.25 pizza, 118 g (118 g). About 19% of its calories come from protein. Compared with other meals and dishes, that is above the median (median 11.1 g).

How many carbs are in Cheese & tomato pizza?

Cheese & tomato pizza has 32.3 g of total carbohydrates per 100 g, including 3.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese & tomato pizza?

Cheese & tomato pizza contains 7.9 g of fat per 100 g, of which 4.1 g is saturated (20% of the Daily Value).

How much sodium is in Cheese & tomato pizza?

100 g contains 467 mg of sodium, 20% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 00482189. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.