Cheese ‘a’ Peel

Packaged product Dairy and Eggs Emporium

Cheese ‘a’ Peel contains 310 kcal per 100 g. A serving, 1 string cheese, 20 g (20 g) provides about 62 kcal.

Roughly 63% of its calories come from fat, with 34% from protein and 3% from carbohydrates (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (333 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

310kcal per 100 g
26.5 gprotein
2.5 gcarbohydrates
21.5 gfat
62kcal in serving, 1 string cheese, 20 g (20 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 310 kcal
Total fat L 21.5 g 28%
Saturated fat L 14.5 g 73%
Sodium not reported
Total carbohydrates L 2.5 g 0.9%
Dietary fiber L 1.5 g 5%
Total sugars L 1 g
Added sugars L 0 g 0%
Protein L 26.5 g 53%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 34%Carbohydrates: 3%Fat: 63%310kcal / 100 g
  • Protein 34%
  • Carbohydrates 3%
  • Fat 63%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein26.5 gin the top quarter of dairy and eggs (median 21.4 g)
  • Fiber1.5 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars1 gabove the median for dairy and eggs (median 0.5 g)
  • Fat21.5 gbelow the median for dairy and eggs (median 26.3 g)
  • Saturated fat14.5 gbelow the median for dairy and eggs (median 17 g)
  • Protein per 100 kcal8.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Emporium
Barcode
4061461866662
Quantity
4 x 20 g
Label serving
1 string cheese (20 g)
Category
Cheeses
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Pasteurised Mill, Acidity Regulator: Citric Acid; Colour. Paprika Extract. ALLERGY ADVICE:For allergens, see ingredients in bold. DIETARY ADVICE: Suitable for vegetarians Made with a Glass of Milk** Each 200 Cheese'a Peel is made with 209 ml of milk.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

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Grated cheese reduced fat Lidl 310 27.7 g 2.3 g 21 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4061461866662. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cheese ‘a’ Peel?

100 g of Cheese ‘a’ Peel has 310 kcal. Serving, 1 string cheese, 20 g (20 g): about 62 kcal.

Is Cheese ‘a’ Peel high in protein?

Cheese ‘a’ Peel contains 26.5 g of protein per 100 g (53% of the 50 g Daily Value), or 5.3 g in serving, 1 string cheese, 20 g (20 g). About 34% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 21.4 g).

How many carbs are in Cheese ‘a’ Peel?

Cheese ‘a’ Peel has 2.5 g of total carbohydrates per 100 g, including 1.5 g of fiber and 1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cheese ‘a’ Peel?

Cheese ‘a’ Peel contains 21.5 g of fat per 100 g, of which 14.5 g is saturated (73% of the Daily Value).

Where does this nutrition data come from?

From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.