Cento, fancy giardiniera

Packaged product Snacks Cento

Cento, fancy giardiniera contains 15 kcal per 100 g. A serving, 0.25 cup, 33 g (33 g) provides about 5 kcal.

That is less energy than the typical item in snacks on FoodFactly, where the median is 100 kcal per 100 g across 3,463 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

15kcal per 100 g
0 gprotein
0 gcarbohydrates
0 gfat
5kcal in serving, 0.25 cup, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 15 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 1,120 mg 49%
Total carbohydrates L 0 g 0%
Dietary fiber L 3 g 11%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Not enough macronutrient data for a calorie breakdown.

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Fiber3 gabove the median for snacks (median 1.1 g)
  • Sugars0 gin the lowest quarter of snacks (median 1.8 g)
  • Sodium1,120 mgabove the median for snacks (median 789 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 0 kcal15 kcal
Protein 0 g0 g
Carbohydrates 0 g0 g
Fat 0 g0 g
Fiber 3 g3 g
Sugars 0 g0 g
Sodium 1,121 mg1,120 mg

Product details

Brand
Cento
Barcode
0070796600210
Label serving
0.25 cup (33 g)
Category
Salted snacks
Nutri-Score
C as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Cauliflower, carrots, celery, peppers, olives, water, salt, vinegar, citric acid, sodium bisulfite to preserve color and benzoate of soda as a preservative.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SaltVinegar

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Herdez, whole jalapenos Herdez 15 0 g 6.1 g 0 g
Boar'S Head, Kosher Dill Half-Cut Pickles Brunckhorst's 15 0 g 2.9 g 0 g
Fancy mixed giardiniera Bell-View 15 3 g 3 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2597659. License: CC0 1.0 (U.S. public domain). Source record dated June 23, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0070796600210. License: ODbL 1.0 (Open Food Facts). Source record dated April 22, 2020. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cento, fancy giardiniera?

100 g of Cento, fancy giardiniera has 15 kcal. Serving, 0.25 cup, 33 g (33 g): about 5 kcal.

How much protein is in Cento, fancy giardiniera?

Cento, fancy giardiniera contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 0.25 cup, 33 g (33 g).

How many carbs are in Cento, fancy giardiniera?

Cento, fancy giardiniera has 0 g of total carbohydrates per 100 g, including 3 g of fiber and 0 g of sugars.

How much fat is in Cento, fancy giardiniera?

Cento, fancy giardiniera contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Cento, fancy giardiniera?

100 g contains 1,120 mg of sodium, 49% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated April 22, 2020. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.