CASTELVETRANO GREEN OLIVES whole
Packaged product Vegetables ASARO
CASTELVETRANO GREEN OLIVES whole contains 133 kcal per 100 g. A serving, 15 g (15 g) provides about 20 kcal.
Roughly 96% of its calories come from fat, with 4% from protein and 0% from carbohydrates (estimated with general energy factors).
That is less energy than the typical item in vegetables on FoodFactly, where the median is 148 kcal per 100 g across 19 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 133 kcal | |
| Total fat L | 13.3 g | 17% |
| Saturated fat L | 1.3 g | 7% |
| Sodium L | 1,333 mg | 58% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 1.3 g | 3% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Iron L | 0 mg | 0% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Fat 96%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein1.3 gin the top quarter of vegetables (median 1 g)
- Fiber0 gin the lowest quarter of vegetables (median 3.2 g)
- Sugars0 gin the lowest quarter of vegetables (median 0.1 g)
- Fat13.3 gin the lowest quarter of vegetables (median 15 g)
- Saturated fat1.3 gin the lowest quarter of vegetables (median 2.8 g)
- Sodium1,333 mgbelow the median for vegetables (median 1,440 mg)
- Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (1)
| Caffeine L | 0 mg |
|---|
Product details
- Brand
- ASARO
- Barcode
- 0812689020428
- Quantity
- 1l
- Label serving
- 15 g
- Category
- Whole marinated green olives
- Packaging
- Jug
- Nutri-Score
- D as computed by Open Food Facts
- NOVA group
- 3 processing level (1 to 4), as classified by Open Food Facts
Ingredients
ORGANIC OLIVES, WATER, SEA SALT, ASCORBIC ACID, LACTIC ACID. CONTAINS PITS. BEST BEFORE: SEE CAP, REFRIGERATE
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Salt
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|---|---|---|---|---|
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| Campo Largo Grüne Oliven, Gefüllt Mit Pa. .. Baresa | 144 | 0.9 g | 0 g | 15 g |
| Aceituna manzanilla gazpachos con hueso Eliges | 146 | 0.9 g | 0.1 g | 15 g |
| Aceituna Gazpacha 1946 | 120 | 1.3 g | 1.2 g | 11.5 g |
| Oliven grün steinlos M Classic | 148 | 1 g | 1 g | 15 g |
| Aceitunas verdes enteras aliñadas "Alipende" Variedad Manzanilla Alipende | 148 | 1 g | 0.1 g | 16 g |
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0812689020428. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 100/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.