Cashew biscuits
Packaged product Sweets and Desserts Milk Ma
Cashew biscuits contains 362 kcal per 100 g.
Roughly 53% of its calories come from carbohydrates, with 40% from fat and 7% from protein (estimated with general energy factors).
That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 15,969 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 362 kcal | |
| Total fat L | 16 g | 21% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 207 mg | 9% |
| Total carbohydrates L | 48 g | 17% |
| Dietary fiber L | 1.4 g | 5% |
| Total sugars L | 1.1 g | |
| Protein L | 6.3 g | 13% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 7%
- Carbohydrates 53%
- Fat 40%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein6.3 gbelow the median for sweets and desserts (median 6.5 g)
- Fiber1.4 gbelow the median for sweets and desserts (median 3 g)
- Sugars1.1 gin the lowest quarter of sweets and desserts (median 26.8 g)
- Fat16 gbelow the median for sweets and desserts (median 19 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 7.6 g)
- Sodium207 mgbelow the median for sweets and desserts (median 244 mg)
- Protein per 100 kcal1.7 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Alcohol L | 0 g |
|---|
Product details
Ingredients
Wheat Flour , Sugar , Veg. shortening , Cashew , custard powder , salt and flavour
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: Wheat flourSugarSalt
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|---|---|---|---|---|
| Milk-Ma Butter Cookies Milk Ma | 362 | 6.3 g | 48 g | 16 g |
| Haetae, Korean Traditional Roll Cookies, Seaweed Haitai Inc. | 362 | 7.1 g | 83.3 g | 0.95 g |
| Belvita moelleux foure a la framboise Belvita | 362 | 4.8 g | 62 g | 10 g |
| Pfeffernüsse Monarc | 362 | 5.7 g | 74 g | 3.9 g |
| Mini Schoko Kekse BILLA | 362 | 6.8 g | 46 g | 22 g |
| Biscuit bretzel Chocolaterie Bruntz | 363 | 5.7 g | 60.8 g | 9.9 g |
| Back Oblaten (70mm) Küchle | 363 | 9 g | 78 g | 1.1 g |
| Coko Tsampa Kmetija Klepec | 363 | 11 g | 66.8 g | 2.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cashew biscuits?
100 g of Cashew biscuits has 362 kcal.
How much protein is in Cashew biscuits?
Cashew biscuits contains 6.3 g of protein per 100 g (13% of the 50 g Daily Value). About 7% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 6.5 g).
How many carbs are in Cashew biscuits?
Cashew biscuits has 48 g of total carbohydrates per 100 g, including 1.4 g of fiber and 1.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cashew biscuits?
Cashew biscuits contains 16 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Cashew biscuits?
100 g contains 207 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 9, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 8906032341086. License: ODbL 1.0 (Open Food Facts). Source record dated April 9, 2022. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.