Casatta

Packaged product Sweets and Desserts Dairy Day

Casatta contains 243 kcal per 100 g. A serving, 100 ml, 60 g (60 g) provides about 146 kcal.

Roughly 50% of its calories come from fat, with 42% from carbohydrates and 8% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (225 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Casatta by Dairy Day, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
243kcal per 100 g
5.3 gprotein
28 gcarbohydrates
14.8 gfat
146kcal in serving, 100 ml, 60 g (60 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 243 kcal
Total fat L 14.8 g 19%
Saturated fat L 7.1 g 36%
Trans fat L 0.06 g
Cholesterol L 22.5 mg 8%
Sodium L 26.3 mg 1%
Total carbohydrates L 28 g 10%
Dietary fiber not reported
Total sugars L 27.9 g
Added sugars L 13.5 g 27%
Protein L 5.3 g 11%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 8%Carbohydrates: 42%Fat: 50%243kcal / 100 g
  • Protein 8%
  • Carbohydrates 42%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein5.3 gin the top quarter of sweets and desserts (median 3.4 g)
  • Sugars27.9 gin the top quarter of sweets and desserts (median 23 g)
  • Fat14.8 gabove the median for sweets and desserts (median 11 g)
  • Saturated fat7.1 gbelow the median for sweets and desserts (median 7.4 g)
  • Sodium26.3 mgin the lowest quarter of sweets and desserts (median 60 mg)
  • Protein per 100 kcal2.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Dairy Day
Barcode
8906010913045
Quantity
100ml
Label serving
100 ml (60 g)
Category
Ice creams
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Milk Solids, Water, Sugar, Eggless Cake (10%) [Wheat Flour, Water, Sugar, Milk Solids, Edible Vegetable Oil, Raising Agent (INS 341 (i)), Corn Starch, Emulsifier and Stabiliser (INS 415,433,471,475), Dextrose, Salt, Baking powder, CONTAINS NATURE IDENTICAL AND ARTIFICIAL VANILLA FLAVOURING SUBSTANCES), Cashew (8%). Glazed Papaya Pieces (4%), Strawberry Syrup (2.5%) Emulsifier (INS 477,471). Stabiliser (INS 410,412), CONTAINS PERMITTED SYNTHETIC FOOD COLOURS (INS 102,122,133) AND ADDED FLAVOURS - NATURE IDENTICAL AND ARTIFICIAL PISTA, VANILLA, STRAWBERRY FLAVOURING SUBSTANCES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarWheat flourSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Casatta?

100 g of Casatta has 243 kcal. Serving, 100 ml, 60 g (60 g): about 146 kcal.

How much protein is in Casatta?

Casatta contains 5.3 g of protein per 100 g (11% of the 50 g Daily Value), or 3.2 g in serving, 100 ml, 60 g (60 g). About 8% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 3.4 g).

How many carbs are in Casatta?

Casatta has 28 g of total carbohydrates per 100 g, including 27.9 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Casatta?

Casatta contains 14.8 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

How much sodium is in Casatta?

100 g contains 26.3 mg of sodium, 1% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated October 21, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 8906010913045. License: ODbL 1.0 (Open Food Facts). Source record dated October 21, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.