Carrot patch cake
Packaged product Sweets and Desserts Waitrose
Carrot patch cake contains 409 kcal per 100 g.
Roughly 49% of its calories come from fat, with 47% from carbohydrates and 4% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (389 kcal per 100 g).
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 409 kcal | |
| Total fat L | 21.9 g | 28% |
| Saturated fat L | 7.5 g | 38% |
| Sodium L | 212 mg | 9% |
| Total carbohydrates L | 46.6 g | 17% |
| Dietary fiber L | 4.8 g | 17% |
| Total sugars L | 34.8 g | |
| Protein L | 4 g | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 4%
- Carbohydrates 47%
- Fat 49%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein4 gabove the median for sweets and desserts (median 3.8 g)
- Fiber4.8 gin the top quarter of sweets and desserts (median 1.4 g)
- Sugars34.8 gabove the median for sweets and desserts (median 33 g)
- Fat21.9 gin the top quarter of sweets and desserts (median 17.7 g)
- Saturated fat7.5 gabove the median for sweets and desserts (median 6.7 g)
- Sodium212 mgbelow the median for sweets and desserts (median 280 mg)
- Protein per 100 kcal0.98 gprotein density, useful for comparing foods with different calorie levels
Product details
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| sticky toffee cake Waitrose | 409 | 4.7 g | 55.4 g | 18.5 g |
| Chocolate & caramel cake Stafford's | 409 | 4.5 g | 34.5 g | 28 g |
| Valentine Ding Dongs Hostess | 409 | 1.5 g | 59.1 g | 21.2 g |
| The best Cappuccino Cake Morrisons | 409 | 2.7 g | 51.4 g | 21.1 g |
| Salted Caramel Cake Morrisons | 410 | 4.3 g | 52 g | 20.3 g |
| Victoria Sandwich Waitrose | 410 | 3.9 g | 52.6 g | 20.2 g |
| Pumpkin Spice Cupcakes Private Selection | 410 | 2.4 g | 53 g | 20.5 g |
| Madeira loaf cake Waitrose | 410 | 5.4 g | 49.2 g | 21.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Carrot patch cake?
100 g of Carrot patch cake has 409 kcal.
How much protein is in Carrot patch cake?
Carrot patch cake contains 4 g of protein per 100 g (8% of the 50 g Daily Value). About 4% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 3.8 g).
How many carbs are in Carrot patch cake?
Carrot patch cake has 46.6 g of total carbohydrates per 100 g, including 4.8 g of fiber and 34.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Carrot patch cake?
Carrot patch cake contains 21.9 g of fat per 100 g, of which 7.5 g is saturated (38% of the Daily Value).
How much sodium is in Carrot patch cake?
100 g contains 212 mg of sodium, 9% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated March 27, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5000169636947. License: ODbL 1.0 (Open Food Facts). Source record dated March 27, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.