Carrot And Ginger Bisque

Packaged product Vegetables Harry's

Carrot And Ginger Bisque contains 86 kcal per 100 g. A serving, 245 g (245 g) provides about 211 kcal.

Roughly 50% of its calories come from carbohydrates, with 44% from fat and 5% from protein (estimated with general energy factors).

That is less energy than the typical item in vegetables on FoodFactly, where the median is 141 kcal per 100 g across 26,170 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

86kcal per 100 g
1.2 gprotein
11.4 gcarbohydrates
4.5 gfat
211kcal in serving, 245 g (245 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 86 kcal
Total fat L 4.5 g 6%
Saturated fat L 3.3 g 16%
Trans fat L 0 g
Cholesterol L 8 mg 3%
Sodium L 184 mg 8%
Total carbohydrates L 11.4 g 4%
Dietary fiber L 1.2 g 4%
Total sugars L 4.1 g
Protein L 1.2 g 2%
Vitamin A L 0.001 µg0%
Vitamin C L 8.6 mg10%
Calcium L 33 mg3%
Iron L 0.59 mg3%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 50%Fat: 44%86kcal / 100 g
  • Protein 5%
  • Carbohydrates 50%
  • Fat 44%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin C10%Iron3%Calcium3%Vitamin A0%

Nutritional insights

  • Protein1.2 gbelow the median for vegetables (median 2.5 g)
  • Fiber1.2 gbelow the median for vegetables (median 2 g)
  • Sugars4.1 gabove the median for vegetables (median 2.1 g)
  • Fat4.5 gbelow the median for vegetables (median 5.4 g)
  • Saturated fat3.3 gabove the median for vegetables (median 1.1 g)
  • Sodium184 mgbelow the median for vegetables (median 338 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L10,600 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 37.1 kcal86 kcal
Protein 0.5 g1.2 g
Carbohydrates 4.7 g11.4 g
Fat 1.8 g4.5 g
Fiber 0.49 g1.2 g
Sugars 1.7 g4.1 g
Sodium 0.075 mg184 mg

Product details

Brand
Harry's
Barcode
0018053191729
Quantity
245 g
Label serving
245 g
Category
Vegetables
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

CARROTS, SWEET POTATO PUREE, WATER, MILK, COCONUT MILK (COCONUT EXTRACT, WATER, CITRIC ACID, SODIUM METABISULFITE [AS PRESERVATIVE]), BUTTER (CREAM, SALT), ONIONS, GINGER IN SYRUP (GINGER, CANE SUGAR), GINGER PUREE, BROWN SUGAR, CULTURED DEXTROSE, SALT, N

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkButterOnionSugarSaltCream

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Carrot And Ginger Bisque?

100 g of Carrot And Ginger Bisque has 86 kcal. Serving, 245 g (245 g): about 211 kcal.

How much protein is in Carrot And Ginger Bisque?

Carrot And Ginger Bisque contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 245 g (245 g). About 5% of its calories come from protein. Compared with other vegetables, that is below the median (median 2.5 g).

How many carbs are in Carrot And Ginger Bisque?

Carrot And Ginger Bisque has 11.4 g of total carbohydrates per 100 g, including 1.2 g of fiber and 4.1 g of sugars.

How much fat is in Carrot And Ginger Bisque?

Carrot And Ginger Bisque contains 4.5 g of fat per 100 g, of which 3.3 g is saturated (16% of the Daily Value).

How much sodium is in Carrot And Ginger Bisque?

100 g contains 184 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2064212. License: CC0 1.0 (U.S. public domain). Source record dated April 15, 2020. Imported November 6, 2026.
  • Open Food Facts, record 0018053191729. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.