Caramel Flan

Packaged product Other Foods La Fe

Caramel Flan contains 115 kcal per 100 g. A serving, 113 g (113 g) provides about 130 kcal.

Roughly 74% of its calories come from carbohydrates, with 17% from fat and 9% from protein (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

115kcal per 100 g
2.7 gprotein
22.1 gcarbohydrates
2.2 gfat
130kcal in serving, 113 g (113 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 115 kcal
Total fat L 2.2 g 3%
Saturated fat L 1.3 g 7%
Trans fat L 0 g
Cholesterol L 22 mg 7%
Sodium L 142 mg 6%
Total carbohydrates L 22.1 g 8%
Dietary fiber L 0 g 0%
Total sugars L 19.5 g
Protein L 2.7 g 5%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 71 mg5%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 9%Carbohydrates: 74%Fat: 17%115kcal / 100 g
  • Protein 9%
  • Carbohydrates 74%
  • Fat 17%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium5%Vitamin A0%Vitamin C0%Iron0%

Nutritional insights

  • Protein2.7 gbelow the median for other foods (median 7 g)
  • Fiber0 gin the lowest quarter of other foods (median 1.9 g)
  • Sugars19.5 gin the top quarter of other foods (median 3.4 g)
  • Fat2.2 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1.3 gbelow the median for other foods (median 1.9 g)
  • Sodium142 mgbelow the median for other foods (median 240 mg)
  • Protein per 100 kcal2.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 105 kcal115 kcal
Protein 2.4 g2.7 g
Carbohydrates 19.6 g22.1 g
Fat 2 g2.2 g
Fiber 0 g0 g
Sugars 17.2 g19.5 g
Sodium 0.13 mg142 mg

Product details

Brand
La Fe
Barcode
0023545402580
Quantity
113 g
Label serving
113 g
Category
Other Foods
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

MILK, SUGAR, CORN SYRUP, WHOLE EGGS, WATER, HIGH FRUCTOSE CORN SYRUP, MODIFIED FOOD STARCH, CARRAGEENAN, LOCUST BEAN GUM, ARTIFICIAL FLAVOR, SALT, POTASSIUM SORBATE TO MAINTAIN FRESHNESS, YELLOW 5 AND YELLOW 6.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkSugarEggSalt

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Chuleta pavo ajillo Hacendado 115 17.2 g 3.7 g 3.5 g
Crème caramel Mukki 115 2.9 g 19 g 3 g
Rôti Poulet cuit -25% de sel Fleury Michon 115 22 g 1 g 2.5 g
Mousse Marks & Spencer 115 4.4 g 19.6 g 2 g
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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel Flan?

100 g of Caramel Flan has 115 kcal. Serving, 113 g (113 g): about 130 kcal.

How much protein is in Caramel Flan?

Caramel Flan contains 2.7 g of protein per 100 g (5% of the 50 g Daily Value), or 3 g in serving, 113 g (113 g). About 9% of its calories come from protein. Compared with other other foods, that is below the median (median 7 g).

How many carbs are in Caramel Flan?

Caramel Flan has 22.1 g of total carbohydrates per 100 g, including 0 g of fiber and 19.5 g of sugars.

How much fat is in Caramel Flan?

Caramel Flan contains 2.2 g of fat per 100 g, of which 1.3 g is saturated (7% of the Daily Value).

How much sodium is in Caramel Flan?

100 g contains 142 mg of sodium, 6% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1850020. License: CC0 1.0 (U.S. public domain). Source record dated May 21, 2018. Imported November 6, 2026.
  • Open Food Facts, record 0023545402580. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.