Caramel Corn Popcorn
Packaged product Snacks Popcornpolois
Caramel Corn Popcorn contains 500 kcal per 100 g.
Roughly 59% of its calories come from carbohydrates, with 38% from fat and 3% from protein (estimated with general energy factors).
That is more energy than the typical item in snacks on FoodFactly, where the median is 441 kcal per 100 g across 100 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 500 kcal | |
| Total fat L | 21.4 g | 27% |
| Saturated fat L | 16.1 g | 80% |
| Sodium L | 375 mg | 16% |
| Total carbohydrates L | 75 g | 27% |
| Dietary fiber L | 3.6 g | 13% |
| Total sugars L | 53.6 g | |
| Protein L | 3.6 g | 7% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 3%
- Carbohydrates 59%
- Fat 38%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein3.6 gabove the median for snacks (median 3.6 g)
- Fiber3.6 gabove the median for snacks (median 3.6 g)
- Sugars53.6 gabove the median for snacks (median 44 g)
- Fat21.4 gin the top quarter of snacks (median 15.6 g)
- Saturated fat16.1 gin the top quarter of snacks (median 3.7 g)
- Sodium375 mgabove the median for snacks (median 286 mg)
- Protein per 100 kcal0.71 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Popcornpolois
- Barcode
- 0815196016229
- Quantity
- 1.4 lb
- Category
- Popcorn with caramel
- Nutri-Score
- E as computed by Open Food Facts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
cane sugar, corn syrup, popcorn, coconut oil, brown sugar, butter (cream, salt), corn oil, salt, soy lecithin, baking soda, vanilla extract.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: SugarCoconut oilButterSaltCream
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Double Drizzle Caramel & Kettle Popcorn Popcornopolis | 500 | 3.6 g | 71.4 g | 25 g |
| Jo's candies, popcorn, salted caramel, almonds Jo's Candies | 500 | 13.6 g | 45.4 g | 31.8 g |
| Delight, Air Popped Popcorn, Sea Salted Caramel Smartfood | 496 | 7.1 g | 70.9 g | 17.7 g |
| Delight, Air Popped Popcorn, Sea Salted Caramel Smartfood | 496 | 7.1 g | 70.9 g | 17.7 g |
| Krack corn KrackCorn | 483 | 3.4 g | 72.4 g | 20.7 g |
| Gourmet Popcorn Salted caramel Joe&Seph’s | 481 | 3.3 g | 65.2 g | 22.1 g |
| Popcorn with caramel and sea salt Joe & Seph's | 481 | 3.3 g | 65.2 g | 22.1 g |
| Salted Caramel Popcorn Marks & Spencer | 481 | 5.1 g | 69.9 g | 19.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Corn Popcorn?
100 g of Caramel Corn Popcorn has 500 kcal.
How much protein is in Caramel Corn Popcorn?
Caramel Corn Popcorn contains 3.6 g of protein per 100 g (7% of the 50 g Daily Value). About 3% of its calories come from protein. Compared with other snacks, that is above the median (median 3.6 g).
How many carbs are in Caramel Corn Popcorn?
Caramel Corn Popcorn has 75 g of total carbohydrates per 100 g, including 3.6 g of fiber and 53.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Caramel Corn Popcorn?
Caramel Corn Popcorn contains 21.4 g of fat per 100 g, of which 16.1 g is saturated (80% of the Daily Value).
How much sodium is in Caramel Corn Popcorn?
100 g contains 375 mg of sodium, 16% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated September 17, 2023. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0815196016229. License: ODbL 1.0 (Open Food Facts). Source record dated September 17, 2023. Imported November 7, 2026.
Last updated: . Data quality score: 85/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.