Caramel Chocolate Chunk
Packaged product Sweets and Desserts Tahoe Trail Bar
Caramel Chocolate Chunk contains 418 kcal per 100 g. A serving, 1 serving, 100 g (100 g) provides about 418 kcal.
Roughly 49% of its calories come from carbohydrates, with 34% from fat and 17% from protein (estimated with general energy factors).
That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 112,400 products.
100 g provides 15% of the Daily Value for iron.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 418 kcal | |
| Total fat L | 16.4 g | 21% |
| Saturated fat L | 8.2 g | 41% |
| Trans fat L | 0 g | |
| Cholesterol L | 0 mg | 0% |
| Sodium L | 227 mg | 10% |
| Total carbohydrates L | 52.7 g | 19% |
| Dietary fiber L | 5.5 g | 20% |
| Total sugars L | 23.6 g | |
| Added sugars L | 12.7 g | 25% |
| Protein L | 18.2 g | 36% |
| Vitamin C L | 0 mg | 0% |
| Calcium L | 36 mg | 3% |
| Iron L | 2.6 mg | 15% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 49%
- Fat 34%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein18.2 gin the top quarter of sweets and desserts (median 5.9 g)
- Fiber5.5 gin the top quarter of sweets and desserts (median 2 g)
- Sugars23.6 gabove the median for sweets and desserts (median 20.8 g)
- Fat16.4 gabove the median for sweets and desserts (median 13 g)
- Saturated fat8.2 gabove the median for sweets and desserts (median 5.4 g)
- Sodium227 mgabove the median for sweets and desserts (median 176 mg)
- Protein per 100 kcal4.4 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Other components (1)
| Vitamin A, IU L | 0 IU |
|---|
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 418 kcal | 418 kcal |
| Protein | 18.2 g | 18.2 g |
| Carbohydrates | 52.7 g | 52.7 g |
| Fat | 16.4 g | 16.4 g |
| Fiber | 5.5 g | 5.5 g |
| Sugars | 23.6 g | 23.6 g |
| Sodium | 227 mg | 227 mg |
Product details
- Brand
- Tahoe Trail Bar
- Barcode
- 0856182004080
- Label serving
- 1 serving (100 g)
- Category
- Sweets and Desserts
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
BROWN RICE SYRUP, SOY PROTEIN CRISPS (SOY PROTEIN ISOLATE, TAPIOCA STARCH), OATS, RAISINS, CHOCOLATE CHUNK (SUGAR UNSWEETENED CHOCOLATE, COCOA BUTTER, SALT, NATURAL VANILLA EXTRACT), COCONUT, PEANUT BUTTER, SUNFLOWER SEEDS, PEANUT FLOUR, SESAME SEEDS, NATURAL FLAVOR, SEA SALT
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Ingredient guides: OatsPeanutSaltCocoa butter
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Coconout candy Antojitos Regionales Losprimos | 418 | 3 g | 60.6 g | 18.2 g |
| Luxurious Fruit Mince Pies Gold Collection | 418 | 4 g | 69.2 g | 14 g |
| Plant Protein Double Chocolate Custard Musclenation | 418 | 56.2 g | 15.8 g | 12.5 g |
| Nut Butter & Oat Dark Chocolate Peanut Butter RXBAR | 418 | 18.2 g | 50.9 g | 16.4 g |
| Whey Isolate Birthday Cake Huge Supplements | 418 | 83.6 g | 8.4 g | 5.6 g |
| Low Carb Snacka Balls Chocolate Coated Mint Tom & Luke | 418 | 8.1 g | 17.5 g | 30 g |
| Chocolate fudge cake Walmart | 418 | 2.5 g | 49.4 g | 24.1 g |
| All bran chocolate Kellogg's | 418 | 7 g | 52 g | 16 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2156532. License: CC0 1.0 (U.S. public domain). Source record dated April 24, 2020. Imported November 6, 2026.
- Open Food Facts, record 0856182004080. License: ODbL 1.0 (Open Food Facts). Source record dated July 14, 2026. Imported November 7, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.