Caramel Apple Pops
Packaged product Sweets and Desserts Tootsie
Caramel Apple Pops contains 333 kcal per 100 g. A serving, 1 pop, 18 g (18 g) provides about 60 kcal.
Roughly 93% of its calories come from carbohydrates, with 7% from fat and 0% from protein (estimated with general energy factors).
That is close to the median for sweets and desserts on FoodFactly (369 kcal per 100 g).
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 333 kcal | |
| Total fat L | 2.8 g | 4% |
| Saturated fat L | 0 g | 0% |
| Sodium L | 83 mg | 4% |
| Total carbohydrates L | 83.3 g | 30% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 55.6 g | |
| Protein L | 0 g | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Carbohydrates 93%
- Fat 7%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein0 gin the lowest quarter of sweets and desserts (median 1 g)
- Sugars55.6 gbelow the median for sweets and desserts (median 61 g)
- Fat2.8 gabove the median for sweets and desserts (median 0.5 g)
- Saturated fat0 gin the lowest quarter of sweets and desserts (median 0.1 g)
- Sodium83 mgabove the median for sweets and desserts (median 32 mg)
- Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 389 kcal | 333 kcal |
| Protein | 0 g | 0 g |
| Carbohydrates | 88.9 g | 83.3 g |
| Fat | 2.8 g | 2.8 g |
| Fiber | 0 g | n/a |
| Sugars | 61.1 g | 55.6 g |
| Sodium | 83.3 mg | 83 mg |
Product details
Ingredients
Sugar, corn syrup, partially hydrogenated soybean oil, skim milk, heavy cream, malic acid, whey, salt, artificial flavors, sodium caseinate, soy lecithin, artificial colors (including fd&c blue 1, fd&c red 40), turmeric coloring.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Trolli Sour GumminCreations Trolli | 333 | 3.3 g | 76.7 g | 0 g |
| Poulpy Trolli | 333 | 5.2 g | 75 g | 0.2 g |
| Haribo goldennears Haribo | 333 | 6.7 g | 76.7 g | 0 g |
| Nerds Gummy Clusters Nerds | 333 | 3.3 g | 80 g | 0 g |
| Fruit by the Foot Fruit by the Foot | 333 | 0 g | 81 g | 4.8 g |
| Watermellon wedges Nice | 333 | 0 g | 83.3 g | 0 g |
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| Unicorn Poop Marshmallows Yumallo | 333 | 3.3 g | 80 g | 0 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Caramel Apple Pops?
100 g of Caramel Apple Pops has 333 kcal. Serving, 1 pop, 18 g (18 g): about 60 kcal.
How much protein is in Caramel Apple Pops?
Caramel Apple Pops contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 1 pop, 18 g (18 g). About 0% of its calories come from protein. Compared with other sweets and desserts, that is in the lowest quarter (median 1 g).
How many carbs are in Caramel Apple Pops?
Caramel Apple Pops has 83.3 g of total carbohydrates per 100 g, including 0 g of fiber and 55.6 g of sugars.
How much fat is in Caramel Apple Pops?
Caramel Apple Pops contains 2.8 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).
How much sodium is in Caramel Apple Pops?
100 g contains 83 mg of sodium, 4% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From USDA FoodData Central: Branded Foods, record dated September 15, 2024. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- USDA FoodData Central: Branded Foods, record 2031118. License: CC0 1.0 (U.S. public domain). Source record dated November 15, 2017. Imported November 6, 2026.
- Open Food Facts, record 0071720007983. License: ODbL 1.0 (Open Food Facts). Source record dated September 15, 2024. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.