Caramel apple

Packaged product Fruits Brach's

Caramel apple contains 375 kcal per 100 g. A serving, 4 pieces, 32 g (32 g) provides about 120 kcal.

Roughly 100% of its calories come from carbohydrates, with 0% from protein and 0% from fat (estimated with general energy factors).

That is more energy than the typical item in fruits on FoodFactly, where the median is 110 kcal per 100 g across 25,870 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Caramel apple by Brach's, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
375kcal per 100 g
0 gprotein
90.6 gcarbohydrates
0 gfat
120kcal in serving, 4 pieces, 32 g (32 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 375 kcal
Total fat L 0 g 0%
Saturated fat L 0 g 0%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 250 mg 11%
Total carbohydrates L 90.6 g 33%
Dietary fiber L 0 g 0%
Total sugars L 75 g
Added sugars L 71.9 g 144%
Protein L 0 g 0%
Vitamin D L 0 µg0%
Calcium L 0 mg0%
Iron L 0 mg0%
Potassium L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Carbohydrates: 100%375kcal / 100 g
  • Carbohydrates 100%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D0%Calcium0%Iron0%Potassium0%

Nutritional insights

  • Protein0 gin the lowest quarter of fruits (median 0.7 g)
  • Fiber0 gin the lowest quarter of fruits (median 1.5 g)
  • Sugars75 gin the top quarter of fruits (median 12 g)
  • Fat0 gin the lowest quarter of fruits (median 0.1 g)
  • Sodium250 mgin the top quarter of fruits (median 22.5 mg)
  • Protein per 100 kcal0 gprotein density, useful for comparing foods with different calorie levels

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 375 kcal375 kcal
Protein 0 g0 g
Carbohydrates 90.6 g90.6 g
Fat 0 g0 g
Fiber 0 g0 g
Sugars 75 g75 g
Sodium 250 mg250 mg

Product details

Brand
Brach's
Barcode
0041420045011
Label serving
4 Pieces (32 g)
Category
Fruits
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

sugar, corn syrup, contains 2% dr less of salt, caramel color, confectioner's glaze (shellac), gelatin, honey, natural and artificial flavors, sesame oil, red 40, yellow 5, yellow 6, blue 1. ferrara candy company

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarHoney

Similar products

FoodCaloriesProteinCarbsFat
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Cherry Slices Harris Teeter 375 0 g 91.7 g 0 g
Freeze-Dried Grapes Welch's 375 0 g 91.7 g 0 g
Dried fruit medley Southern Grove 375 3.1 g 75 g 9.4 g
Raspberry Choc Log RJ's 375 3.3 g 72.2 g 7.5 g
Gin Gins — Mandarin Orange Ginger Chews The Ginger People 375 0 g 91.7 g 0 g
Mango punch Tampico 375 0 g 100 g 0 g
Tropical pineapple Wegmans 375 0 g 92.5 g 0 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caramel apple?

100 g of Caramel apple has 375 kcal. Serving, 4 pieces, 32 g (32 g): about 120 kcal.

How much protein is in Caramel apple?

Caramel apple contains 0 g of protein per 100 g (0% of the 50 g Daily Value), or 0 g in serving, 4 pieces, 32 g (32 g). About 0% of its calories come from protein. Compared with other fruits, that is in the lowest quarter (median 0.7 g).

How many carbs are in Caramel apple?

Caramel apple has 90.6 g of total carbohydrates per 100 g, including 0 g of fiber and 75 g of sugars.

How much fat is in Caramel apple?

Caramel apple contains 0 g of fat per 100 g, of which 0 g is saturated (0% of the Daily Value).

How much sodium is in Caramel apple?

100 g contains 250 mg of sodium, 11% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated September 22, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2672897. License: CC0 1.0 (U.S. public domain). Source record dated September 27, 2023. Imported November 6, 2026.
  • Open Food Facts, record 0041420045011. License: ODbL 1.0 (Open Food Facts). Source record dated September 22, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.