Candy cane brownie
Packaged product Snacks Built Bar
Candy cane brownie contains 349 kcal per 100 g. A serving, 1 serving, 43 g (43 g) provides about 150 kcal.
Roughly 44% of its calories come from protein, with 41% from carbohydrates and 15% from fat (estimated with general energy factors).
That is close to the median for snacks on FoodFactly (381 kcal per 100 g).
100 g provides 39% of the Daily Value for iron and 14% of the Daily Value for calcium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 349 kcal | |
| Total fat L | 5.8 g | 7% |
| Saturated fat L | 4.7 g | 23% |
| Sodium L | 221 mg | 10% |
| Total carbohydrates L | 37.2 g | 14% |
| Dietary fiber L | 2.3 g | 8% |
| Total sugars L | 18.6 g | |
| Added sugars L | 18.6 g | 37% |
| Protein L | 39.5 g | 79% |
| Choline L | 0 mg | 0% |
| Calcium L | 188 mg | 14% |
| Iron L | 7 mg | 39% |
| Potassium L | 395 mg | 8% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 44%
- Carbohydrates 41%
- Fat 15%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein39.5 gin the top quarter of snacks (median 30 g)
- Fiber2.3 gin the lowest quarter of snacks (median 8 g)
- Sugars18.6 gabove the median for snacks (median 6 g)
- Fat5.8 gin the lowest quarter of snacks (median 14.1 g)
- Saturated fat4.7 gbelow the median for snacks (median 6.5 g)
- Sodium221 mgabove the median for snacks (median 220 mg)
- Protein per 100 kcal11.3 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Product details
- Brand
- Built Bar
- Barcode
- 0840229303946
- Quantity
- 43 g
- Label serving
- 1 serving (43 g)
- Category
- Protein bars
- NOVA group
- 4 processing level (1 to 4), as classified by Open Food Facts
Ingredients
Premium Collagen Protein Blend (Collagen, Partially Hydrolyzed Whey Isolate), Glycerin, Water, Sugar, Crushed Peppermint (Cane Sugar, Corn Syrup, Lemon Juice Color, Natural Peppermint Oil), Palm Oil, Palm Kernel Oil, Cocoa With Alkali, Gelatin, Natural Flavors, Cultured Dextrose, Nonfat Milk Powder. May contain peanuts and tree nuts. Gluten-free.
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
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|---|---|---|---|---|
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Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Candy cane brownie?
100 g of Candy cane brownie has 349 kcal. Serving, 1 serving, 43 g (43 g): about 150 kcal.
Is Candy cane brownie high in protein?
Candy cane brownie contains 39.5 g of protein per 100 g (79% of the 50 g Daily Value), or 17 g in serving, 1 serving, 43 g (43 g). About 44% of its calories come from protein. Compared with other snacks, that is among the highest quarter (median 30 g).
How many carbs are in Candy cane brownie?
Candy cane brownie has 37.2 g of total carbohydrates per 100 g, including 2.3 g of fiber and 18.6 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Candy cane brownie?
Candy cane brownie contains 5.8 g of fat per 100 g, of which 4.7 g is saturated (23% of the Daily Value).
What vitamins and minerals does Candy cane brownie contain?
Per 100 g, the most notable amounts relative to the Daily Value are iron (39% DV) and calcium (14% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Candy cane brownie?
100 g contains 221 mg of sodium, 10% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated October 18, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0840229303946. License: ODbL 1.0 (Open Food Facts). Source record dated October 18, 2026. Imported November 8, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.