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Campbell's, pure shortbread teddies

Packaged product Sweets and Desserts Campbells Shortbread

Campbell's, pure shortbread teddies contains 533 kcal per 100 g. A serving, 1 piece, 15 g (15 g) provides about 80 kcal.

Roughly 47% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 464 kcal per 100 g across 17,267 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

533kcal per 100 g
6.7 gprotein
60 gcarbohydrates
26.7 gfat
80kcal in serving, 1 piece, 15 g (15 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 533 kcal
Total fat L 26.7 g 34%
Saturated fat L 16.7 g 84%
Trans fat L 0.67 g
Cholesterol L 60 mg 20%
Sodium L 367 mg 16%
Total carbohydrates L 60 g 22%
Dietary fiber L 0 g 0%
Total sugars L 20 g
Protein L 6.7 g 13%
Vitamin A L 0 µg0%
Vitamin C L 0 mg0%
Calcium L 0 mg0%
Iron L 0 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 47%533kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 47%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin A0%Vitamin C0%Calcium0%Iron0%

Nutritional insights

  • Protein6.7 gabove the median for sweets and desserts (median 6.5 g)
  • Fiber0 gin the lowest quarter of sweets and desserts (median 3 g)
  • Sugars20 gin the lowest quarter of sweets and desserts (median 26.9 g)
  • Fat26.7 gin the top quarter of sweets and desserts (median 19 g)
  • Saturated fat16.7 gin the top quarter of sweets and desserts (median 7.7 g)
  • Sodium367 mgin the top quarter of sweets and desserts (median 242 mg)
  • Protein per 100 kcal1.3 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L0 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 533 kcal533 kcal
Protein 6.7 g6.7 g
Carbohydrates 60 g60 g
Fat 26.7 g26.7 g
Fiber 0 g0 g
Sugars 20 g20 g
Sodium 367 mg367 mg

Product details

Brand
Campbells Shortbread
Barcode
5010909004929
Label serving
1 PIECE (15 g)
Category
Biscuits
Nutri-Score
E as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Wheat flour (with calcium iron, niacin, thiamin), butter 30% (milk), sugar, cornflour, full cream milk powder, salt, raising agent (sodium bicarbonate).

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Wheat flourButterSugarSalt

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Laura lynn, pecanilicious pecan shortbread cookies Laura Lynn 533 6.7 g 63.3 g 30 g
Ventura Wafer Assortment Bahlsen 533 3.3 g 60 g 33.3 g
Milk chocolate Viennese thins One Stop 533 5.1 g 59.7 g 30.1 g
Banana Bread crisps Hippie Snacks 533 13.3 g 46.7 g 33.3 g
Granor Bahlsen 533 5 g 60 g 30 g
Caramelised Biscuit Whirl Mr Kipling 533 3.7 g 59.9 g 30.6 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1626392. License: CC0 1.0 (U.S. public domain). Source record dated February 12, 2019. Imported November 6, 2026.
  • Open Food Facts, record 5010909004929. License: ODbL 1.0 (Open Food Facts). Source record dated October 26, 2022. Imported November 7, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Campbell's, pure shortbread teddies?

100 g of Campbell's, pure shortbread teddies has 533 kcal. Serving, 1 piece, 15 g (15 g): about 80 kcal.

How much protein is in Campbell's, pure shortbread teddies?

Campbell's, pure shortbread teddies contains 6.7 g of protein per 100 g (13% of the 50 g Daily Value), or 1 g in serving, 1 piece, 15 g (15 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 6.5 g).

How many carbs are in Campbell's, pure shortbread teddies?

Campbell's, pure shortbread teddies has 60 g of total carbohydrates per 100 g, including 0 g of fiber and 20 g of sugars.

How much fat is in Campbell's, pure shortbread teddies?

Campbell's, pure shortbread teddies contains 26.7 g of fat per 100 g, of which 16.7 g is saturated (84% of the Daily Value).

How much sodium is in Campbell's, pure shortbread teddies?

100 g contains 367 mg of sodium, 16% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated October 26, 2022. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.