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Campbell'S, Hold The Beans Beef Chili

Packaged product Meals and Dishes Campbell's

Campbell'S, Hold The Beans Beef Chili contains 117 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 281 kcal.

Roughly 51% of its calories come from fat, with 26% from protein and 23% from carbohydrates (estimated with general energy factors).

That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 89 kcal per 100 g across 577 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

117kcal per 100 g
7.5 gprotein
6.7 gcarbohydrates
6.7 gfat
281kcal in serving, 1 cup, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 117 kcal
Total fat L 6.7 g 9%
Saturated fat L 2.5 g 13%
Trans fat L 0.42 g
Cholesterol L 21 mg 7%
Sodium L 321 mg 14%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 1.2 g 4%
Total sugars L 2.9 g
Protein L 7.5 g 15%
Vitamin C L 0 mg0%
Calcium L 42 mg3%
Iron L 1.5 mg8%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 26%Carbohydrates: 23%Fat: 51%117kcal / 100 g
  • Protein 26%
  • Carbohydrates 23%
  • Fat 51%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron8%Calcium3%Vitamin C0%

Nutritional insights

  • Protein7.5 gin the top quarter of meals and dishes (median 4.3 g)
  • Fiber1.2 gbelow the median for meals and dishes (median 1.7 g)
  • Sugars2.9 gin the top quarter of meals and dishes (median 1.5 g)
  • Fat6.7 gin the top quarter of meals and dishes (median 2.6 g)
  • Saturated fat2.5 gin the top quarter of meals and dishes (median 0.8 g)
  • Sodium321 mgbelow the median for meals and dishes (median 364 mg)
  • Protein per 100 kcal6.4 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L167 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 117 kcal117 kcal
Protein 7.5 g7.5 g
Carbohydrates 6.7 g6.7 g
Fat 6.7 g6.7 g
Fiber 1.2 g1.2 g
Sugars 2.9 g2.9 g
Sodium 321 mg321 mg

Product details

Brand
Campbell's
Barcode
0051000160263
Label serving
1 cup (240 ml)
Category
Stews
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Seasoned Cooked Beef Crumbles (Beef, Salt, Flavoring), Tomato Puree (Water, Tomato Paste), Seasoned Beef (Beef, Salt, Spice Extract), Dice Tomatoes In Tomato Juice, Modified Food Starch, Contains Less Than 2% Of: Spice, Soy Protein Concentrate, Dehydrated Onions, Green Peppers, Red Peppers, Jalapeno Peppers, Sugar, Salt, Dehydrated Garlic, Paprika, Caramel Color.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: TomatoOnionSugarSaltGarlic

Similar products

FoodCaloriesProteinCarbsFat
Lowes foods, beans & franks in tomato sauce Lowes Foods 117 6.6 g 15 g 3.8 g
Hearty Beef With A Kick Of Green Chiles Stagg 117 8.1 g 10.5 g 4.9 g
Classic Chili with Beans Stagg Chili 117 6.5 g 10.5 g 5.3 g
Hereford, meatballs with spaghetti sauce Hereford 117 23.4 g 0 g 2.3 g
Beans & Franks Southgate 117 5.8 g 13.8 g 4.2 g
Ground Beef Chili With Beans Kettle Cuisine Llc 117 9.2 g 7.4 g 5.7 g
Steak House Reserve™ Chili With Beans STAGG CHILI 117 8.1 g 10.5 g 4.9 g
Classic beef chili with beans Whole Foods 118 7.8 g 9.8 g 6.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1627055. License: CC0 1.0 (U.S. public domain). Source record dated July 14, 2017. Imported November 6, 2026.
  • Open Food Facts, record 0051000160263. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Campbell'S, Hold The Beans Beef Chili?

100 g of Campbell'S, Hold The Beans Beef Chili has 117 kcal. Serving, 1 cup, 240 ml (240 g): about 281 kcal.

How much protein is in Campbell'S, Hold The Beans Beef Chili?

Campbell'S, Hold The Beans Beef Chili contains 7.5 g of protein per 100 g (15% of the 50 g Daily Value), or 18 g in serving, 1 cup, 240 ml (240 g). About 26% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 4.3 g).

How many carbs are in Campbell'S, Hold The Beans Beef Chili?

Campbell'S, Hold The Beans Beef Chili has 6.7 g of total carbohydrates per 100 g, including 1.2 g of fiber and 2.9 g of sugars.

How much fat is in Campbell'S, Hold The Beans Beef Chili?

Campbell'S, Hold The Beans Beef Chili contains 6.7 g of fat per 100 g, of which 2.5 g is saturated (13% of the Daily Value).

How much sodium is in Campbell'S, Hold The Beans Beef Chili?

100 g contains 321 mg of sodium, 14% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.