Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke

Packaged product Soups and Sauces Campbell's

Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke contains 67 kcal per 100 g. A serving, 1 cup, 240 ml (240 g) provides about 161 kcal.

Roughly 56% of its calories come from carbohydrates, with 30% from protein and 14% from fat (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 49 kcal per 100 g across 1,644 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

67kcal per 100 g
5 gprotein
9.2 gcarbohydrates
1 gfat
161kcal in serving, 1 cup, 240 ml (240 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 67 kcal
Total fat L 1 g 1%
Saturated fat L 0.42 g 2%
Trans fat L 0 g
Cholesterol L 4 mg 1%
Sodium L 171 mg 7%
Total carbohydrates L 9.2 g 3%
Dietary fiber L 2.1 g 8%
Total sugars L 1.7 g
Protein L 5 g 10%
Vitamin C L 0.5 mg0.6%
Calcium L 8 mg0.6%
Iron L 0.6 mg3%
Potassium L 450 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 30%Carbohydrates: 56%Fat: 14%67kcal / 100 g
  • Protein 30%
  • Carbohydrates 56%
  • Fat 14%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Potassium10%Iron3%Calcium0.6%Vitamin C0.6%

Nutritional insights

  • Protein5 gin the top quarter of soups and sauces (median 1.9 g)
  • Fiber2.1 gin the top quarter of soups and sauces (median 0.8 g)
  • Sugars1.7 gabove the median for soups and sauces (median 0.82 g)
  • Fat1 gabove the median for soups and sauces (median 1 g)
  • Saturated fat0.42 gabove the median for soups and sauces (median 0.2 g)
  • Sodium171 mgin the lowest quarter of soups and sauces (median 326 mg)
  • Protein per 100 kcal7.5 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L0.42 g
Polyunsaturated fat L0.21 g
Other components (1)
Vitamin A, IU L417 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 67.1 kcal67 kcal
Protein 5 g5 g
Carbohydrates 9.2 g9.2 g
Fat 1 g1 g
Fiber 2.1 g2.1 g
Sugars 1.7 g1.7 g
Sodium 171 mg171 mg

Product details

Brand
Campbell's
Barcode
0051000195722
Label serving
1 cup (240 ml)
Category
Canned soups
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Water, Potatoes, Carrots, Split Peas, Cooked Ham - Water Added, (Pork, Water, Salt, Sugar, Sodium Phosphates, Sodium Ascorbate, Sodium Nitrite). Contains Less Than 2% Of: Bacon (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite), Potassium Chloride, Sugar, Xanthan Gum, Flavoring, Salt, Yeast Extract, Locust Bean Gum, Lower Sodium Natural Sea Salt, Natural Smoke Flavoring, Disodium Inosinate And Disodium Guanylate, Spice, Pork Stock.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: PotatoSaltSugarYeast

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 1628292. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0051000195722. License: ODbL 1.0 (Open Food Facts). Source record dated May 3, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke?

100 g of Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke has 67 kcal. Serving, 1 cup, 240 ml (240 g): about 161 kcal.

How much protein is in Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke?

Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke contains 5 g of protein per 100 g (10% of the 50 g Daily Value), or 12 g in serving, 1 cup, 240 ml (240 g). About 30% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 1.9 g).

How many carbs are in Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke?

Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke has 9.2 g of total carbohydrates per 100 g, including 2.1 g of fiber and 1.7 g of sugars.

How much fat is in Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke?

Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke contains 1 g of fat per 100 g, of which 0.42 g is saturated (2% of the Daily Value).

How much sodium is in Campbell'S, Chunky, Split Pea & Ham Soup, Smoke, Smoke?

100 g contains 171 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 3, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.