Cajun chicken Wrap IGA
Cajun chicken Wrap IGA contains 247 kcal per 100 g. A serving, 1 portion, 275 g (275 g) provides about 680 kcal.
Roughly 41% of its calories come from carbohydrates, with 35% from fat and 24% from protein (estimated with general energy factors).
That is more energy than the typical item in poultry on FoodFactly, where the median is 134 kcal per 100 g across 38,682 products.
100 g provides 14% of the Daily Value for calcium and 12% of the Daily Value for potassium.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 247 kcal | |
| Total fat L | 9.8 g | 13% |
| Saturated fat L | 4 g | 20% |
| Cholesterol L | 40 mg | 13% |
| Sodium L | 520 mg | 23% |
| Total carbohydrates L | 25.5 g | 9% |
| Dietary fiber L | 1.1 g | 4% |
| Total sugars L | 4.4 g | |
| Protein L | 14.9 g | 30% |
| Calcium L | 182 mg | 14% |
| Iron L | 1.6 mg | 9% |
| Potassium L | 582 mg | 12% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 24%
- Carbohydrates 41%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein14.9 gbelow the median for poultry (median 17.9 g)
- Fiber1.1 gabove the median for poultry (median 0.031 g)
- Sugars4.4 gin the top quarter of poultry (median 0.88 g)
- Fat9.8 gin the top quarter of poultry (median 4.4 g)
- Saturated fat4 gin the top quarter of poultry (median 1.2 g)
- Sodium520 mgabove the median for poultry (median 290 mg)
- Protein per 100 kcal6 gprotein density, useful for comparing foods with different calorie levels
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Southern Fried Chicken Bap Marks & Spencers | 247 | 12.3 g | 32.2 g | 7.8 g |
| All white chicken salad Star | 247 | 4.3 g | 8.6 g | 19.4 g |
| Peri Peri Chicken Breast Fillets Zaad | 247 | 18.5 g | 20.7 g | 10.1 g |
| Tempura Chicken Nuggets Drakes | 247 | 11.1 g | 22.1 g | 11.6 g |
| Jerk Chicken Slicw Pukka | 247 | 7.1 g | 28.1 g | 11.3 g |
| Chicken Nuggets Nature's Promise | 247 | 11.8 g | 20 g | 12.9 g |
| WHITE MEAT CHICKEN SALAD Rotisserie Seasoned FRESHNESS GUARANTEED | 247 | 12.9 g | 8.2 g | 18.8 g |
| Chicken Tenders Not Co Canada | 247 | 10.6 g | 15.3 g | 16.5 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Cajun chicken Wrap IGA?
100 g of Cajun chicken Wrap IGA has 247 kcal. Serving, 1 portion, 275 g (275 g): about 680 kcal.
Is Cajun chicken Wrap IGA high in protein?
Cajun chicken Wrap IGA contains 14.9 g of protein per 100 g (30% of the 50 g Daily Value), or 41 g in serving, 1 portion, 275 g (275 g). About 24% of its calories come from protein. Compared with other poultry, that is below the median (median 17.9 g).
How many carbs are in Cajun chicken Wrap IGA?
Cajun chicken Wrap IGA has 25.5 g of total carbohydrates per 100 g, including 1.1 g of fiber and 4.4 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Cajun chicken Wrap IGA?
Cajun chicken Wrap IGA contains 9.8 g of fat per 100 g, of which 4 g is saturated (20% of the Daily Value).
What vitamins and minerals does Cajun chicken Wrap IGA contain?
Per 100 g, the most notable amounts relative to the Daily Value are calcium (14% DV) and potassium (12% DV). The full list is in the vitamins and minerals table above.
How much sodium is in Cajun chicken Wrap IGA?
100 g contains 520 mg of sodium, 23% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0266559307995. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 95/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.