Cajun Breakfast Scramble

Packaged product Other Foods Richard's

Cajun Breakfast Scramble contains 73 kcal per 100 g. A serving, 198 g (198 g) provides about 144 kcal.

Roughly 54% of its calories come from fat, with 39% from protein and 7% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in other foods on FoodFactly, where the median is 264 kcal per 100 g across 358,700 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

73kcal per 100 g
7.1 gprotein
1.3 gcarbohydrates
4.3 gfat
144kcal in serving, 198 g (198 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 72.7 kcal
Total fat L 4.3 g 6%
Saturated fat L 1.8 g 9%
Cholesterol L 75.3 mg 25%
Sodium L 0.15 mg 0%
Total carbohydrates L 1.3 g 0.5%
Dietary fiber not reported
Total sugars L 0.51 g
Protein L 7.1 g 14%
Vitamin A L 0 µg0%
Vitamin C L 0.002 mg0%
Calcium L 0.051 mg0%
Iron L 0.001 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 39%Carbohydrates: 7%Fat: 54%73kcal / 100 g
  • Protein 39%
  • Carbohydrates 7%
  • Fat 54%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium0%Iron0%Vitamin C0%Vitamin A0%

Nutritional insights

  • Protein7.1 gabove the median for other foods (median 7 g)
  • Sugars0.51 gin the lowest quarter of other foods (median 3.4 g)
  • Fat4.3 gbelow the median for other foods (median 6.5 g)
  • Saturated fat1.8 gbelow the median for other foods (median 1.9 g)
  • Sodium0.15 mgin the lowest quarter of other foods (median 240 mg)
  • Protein per 100 kcal9.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Richard's
Barcode
0013451427524
Quantity
198 g
Label serving
198 g
Category
Other Foods
Nutri-Score
A as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

SCRAMBLED EGG MIX (WHOLE EGGS, EGG WHITES, WHEY, SKIM MILK, SOYBEAN OIL, SALT, XANTHAN GUM, CITRIC ACID, 0.15% WATER ADDED AS A CARRIER FOR CITRIC ACID, NATURAL FLAVOR), RICHARD'S CHEESE AND JALAPENO SAUSAGE (PORK, WATER, CHEDDAR CHEESE (PASTEURIZED MILK,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkEggSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cajun Breakfast Scramble?

100 g of Cajun Breakfast Scramble has 73 kcal. Serving, 198 g (198 g): about 144 kcal.

How much protein is in Cajun Breakfast Scramble?

Cajun Breakfast Scramble contains 7.1 g of protein per 100 g (14% of the 50 g Daily Value), or 14.1 g in serving, 198 g (198 g). About 39% of its calories come from protein. Compared with other other foods, that is above the median (median 7 g).

How many carbs are in Cajun Breakfast Scramble?

Cajun Breakfast Scramble has 1.3 g of total carbohydrates per 100 g, including 0.51 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cajun Breakfast Scramble?

Cajun Breakfast Scramble contains 4.3 g of fat per 100 g, of which 1.8 g is saturated (9% of the Daily Value).

How much sodium is in Cajun Breakfast Scramble?

100 g contains 0.15 mg of sodium, 0% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated February 22, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0013451427524. License: ODbL 1.0 (Open Food Facts). Source record dated February 22, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 85/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.