Caesar Vinaigrette & Marinade

Packaged product Soups and Sauces Maison Orphée

Caesar Vinaigrette & Marinade contains 433 kcal per 100 g. A serving, 2 c. à soupe, 30 ml (30 g) provides about 130 kcal.

Roughly 91% of its calories come from fat, with 6% from carbohydrates and 3% from protein (estimated with general energy factors).

That is more energy than the typical item in soups and sauces on FoodFactly, where the median is 344 kcal per 100 g across 156 products.

100 g provides 163% of the Daily Value for Vitamin E, 41% of the Daily Value for chloride and 24% of the Daily Value for Thiamin (B1).

The values are as declared on the product label and entered by Open Food Facts contributors.

Caesar Vinaigrette & Marinade by Maison Orphée, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
433kcal per 100 g
3.3 gprotein
6.7 gcarbohydrates
46.7 gfat
130kcal in serving, 2 c. à soupe, 30 ml (30 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 433 kcal
Total fat L 46.7 g 60%
Saturated fat L 3.3 g 17%
Trans fat L 0 g
Cholesterol L 0 mg 0%
Sodium L 633 mg 28%
Total carbohydrates L 6.7 g 2%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 3.3 g 7%
Vitamin A L 0.25 µg0%
Vitamin C L 0.58 mg0.6%
Vitamin D L 0.058 µg0.3%
Vitamin E L 24.4 mg163%
Thiamin (B1) L 0.28 mg24%
Riboflavin (B2) L 0.028 mg2%
Niacin (B3) L 0.47 mg3%
Pantothenic acid (B5) L 0.15 mg3%
Vitamin B6 L 0.063 mg4%
Folate (B9) L 18.6 µg5%
Vitamin B12 L 0.008 µg0.3%
Calcium L 0 mg0%
Iron L 0.33 mg2%
Magnesium L 13.9 mg3%
Phosphorus L 39.4 mg3%
Potassium L 133 mg3%
Zinc L 0.3 mg3%
Copper L 0.039 mg4%
Manganese L 0.072 mg3%
Selenium L 5 µg9%
Iodine L 20.5 µg14%
Chloride L 935 mg41%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 3%Carbohydrates: 6%Fat: 91%433kcal / 100 g
  • Protein 3%
  • Carbohydrates 6%
  • Fat 91%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin E163%Chloride41%Thiamin (B1)24%Iodine14%Selenium9%Folate (B9)5%Copper4%Vitamin B64%Magnesium3%Phosphorus3%

Nutritional insights

  • Protein3.3 gin the top quarter of soups and sauces (median 0.6 g)
  • Fiber0 gin the lowest quarter of soups and sauces (median 0.1 g)
  • Sugars0 gin the lowest quarter of soups and sauces (median 5.4 g)
  • Fat46.7 gabove the median for soups and sauces (median 34.1 g)
  • Saturated fat3.3 gabove the median for soups and sauces (median 3.3 g)
  • Sodium633 mgbelow the median for soups and sauces (median 700 mg)
  • Protein per 100 kcal0.77 gprotein density, useful for comparing foods with different calorie levels
  • Water50.4 gwater per 100 g, which largely explains differences between raw, cooked and dried forms

Full nutrient profile

Fats and cholesterol (2)
Monounsaturated fat L11.8 g
Polyunsaturated fat L8.3 g
Sugars and starch (1)
Starch L0.14 g
Individual fatty acids (4)
EPA (omega-3, 20:5 n-3) L0.005 g
DHA (omega-3, 22:6 n-3) L0.005 g
ALA (omega-3, 18:3 n-3) L0.022 g
Linoleic acid (omega-6, 18:2) L24 g
Carotenoids (1)
Beta-carotene L1.7 µg
Other components (2)
Water L50.4 g
Alcohol L0.005 g

Product details

Brand
Maison Orphée
Barcode
0069593120816
Quantity
250 ml
Label serving
2 c. à soupe (30 ml)
Category
Vinaigrettes
Nutri-Score
D as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Huile de tournesol, Eau, Lait de Coco, Vinaigre de cidre biologique, Levure alimentaire, Poudre d'ail, Poudre d'oignon, Sel de mer, Jus de citron, Sucre de canne biologique, Poivre noir, Oléorésine de romarin, Poivre blanc, Gomme de xanthane. Peut contenir: Moutarde, Sésame, Soja.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: Sunflower oilVinegarYeastGarlicOnionSaltSugar

Similar products

FoodCaloriesProteinCarbsFat
Lemon Basil Vinaigrette Newman's Own 433 0 g 10 g 43.3 g
French style vinaigrette Sainsbury's 432 0.6 g 23.9 g 36.7 g
Vinaigrette légère Huile de sésame sauce soja Maille Maille 431 2.2 g 6.5 g 43 g
Vinaigrette Maille 431 2.2 g 6.5 g 46 g
Italian dressing Migrolino 429 0.8 g 7.6 g 42 g
Vinaigrette au miel Natura 446 1.7 g 19 g 40 g
Vinaigrette au miel Natura 446 1.7 g 19 g 40 g
Miel moutarde Sweet Chef 448 1.2 g 14.2 g 47.2 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Caesar Vinaigrette & Marinade?

100 g of Caesar Vinaigrette & Marinade has 433 kcal. Serving, 2 c. à soupe, 30 ml (30 g): about 130 kcal.

How much protein is in Caesar Vinaigrette & Marinade?

Caesar Vinaigrette & Marinade contains 3.3 g of protein per 100 g (7% of the 50 g Daily Value), or 1 g in serving, 2 c. à soupe, 30 ml (30 g). About 3% of its calories come from protein. Compared with other soups and sauces, that is among the highest quarter (median 0.6 g).

How many carbs are in Caesar Vinaigrette & Marinade?

Caesar Vinaigrette & Marinade has 6.7 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Caesar Vinaigrette & Marinade?

Caesar Vinaigrette & Marinade contains 46.7 g of fat per 100 g, of which 3.3 g is saturated (17% of the Daily Value).

What vitamins and minerals does Caesar Vinaigrette & Marinade contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin E (163% DV), chloride (41% DV), Thiamin (B1) (24% DV) and iodine (14% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Caesar Vinaigrette & Marinade?

100 g contains 633 mg of sodium, 28% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated September 13, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0069593120816. License: ODbL 1.0 (Open Food Facts). Source record dated September 13, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 100/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.