Cadbury's Wispa gold chocolate egg

Packaged product Sweets and Desserts Cadbury

Cadbury's Wispa gold chocolate egg contains 536 kcal per 100 g. A serving, 25 g (25 g) provides about 134 kcal.

Roughly 52% of its calories come from fat, with 42% from carbohydrates and 5% from protein (estimated with general energy factors).

That is close to the median for sweets and desserts on FoodFactly (548 kcal per 100 g).

The values are as declared on the product label and entered by Open Food Facts contributors.

Cadbury's Wispa gold chocolate egg by Cadbury, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
536kcal per 100 g
7.3 gprotein
56 gcarbohydrates
31 gfat
134kcal in serving, 25 g (25 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 536 kcal
Total fat L 31 g 40%
Saturated fat L 18 g 90%
Sodium L 96 mg 4%
Total carbohydrates L 56 g 20%
Dietary fiber L 2.1 g 8%
Total sugars L 56 g
Added sugars L 24 g 48%
Protein L 7.3 g 15%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 42%Fat: 52%536kcal / 100 g
  • Protein 5%
  • Carbohydrates 42%
  • Fat 52%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein7.3 gin the top quarter of sweets and desserts (median 6.3 g)
  • Fiber2.1 gabove the median for sweets and desserts (median 1.6 g)
  • Sugars56 gabove the median for sweets and desserts (median 53 g)
  • Fat31 gbelow the median for sweets and desserts (median 33 g)
  • Saturated fat18 gbelow the median for sweets and desserts (median 19 g)
  • Sodium96 mgabove the median for sweets and desserts (median 72 mg)
  • Protein per 100 kcal1.4 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Cadbury
Barcode
7622210701855
Quantity
296 g
Label serving
25 g
Category
Chocolate eggs
Packaging
Metal,Recyclable Metals,Aluminium,Box,en:container
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

milk chocolate egg shell made with cadbury dairy milk: milk , sugar, cocoa butter, cocoa mass, vegetable fats (palm, shea), emulsifiers (e442, e476), flavourings, cadbury wispa gold ingredients: milk , sugar, glucose syrup, cocoa butter, vegetable fats (palm, shea), glucose-fructose syrup, cocoa mass, dried whey (from milk ), emulsifiers (e442, e471, sunflower lecithin), salt, sodium bicarbonate, flavourings,

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterGlucose syrupSaltPalm oil

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Cadbury's Wispa gold chocolate egg?

100 g of Cadbury's Wispa gold chocolate egg has 536 kcal. Serving, 25 g (25 g): about 134 kcal.

How much protein is in Cadbury's Wispa gold chocolate egg?

Cadbury's Wispa gold chocolate egg contains 7.3 g of protein per 100 g (15% of the 50 g Daily Value), or 1.8 g in serving, 25 g (25 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is among the highest quarter (median 6.3 g).

How many carbs are in Cadbury's Wispa gold chocolate egg?

Cadbury's Wispa gold chocolate egg has 56 g of total carbohydrates per 100 g, including 2.1 g of fiber and 56 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cadbury's Wispa gold chocolate egg?

Cadbury's Wispa gold chocolate egg contains 31 g of fat per 100 g, of which 18 g is saturated (90% of the Daily Value).

How much sodium is in Cadbury's Wispa gold chocolate egg?

100 g contains 96 mg of sodium, 4% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated June 2, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 7622210701855. License: ODbL 1.0 (Open Food Facts). Source record dated June 2, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.