Cacao Butter

Packaged product Dairy and Eggs Terrasoul

Cacao Butter contains 416 kcal per 100 g. A serving, 50 g (50 g) provides about 208 kcal.

Roughly 55% of its calories come from carbohydrates, with 28% from fat and 17% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 900 kcal per 100 g across 22 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Cacao Butter by Terrasoul, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
416kcal per 100 g
17.8 gprotein
57 gcarbohydrates
13 gfat
208kcal in serving, 50 g (50 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 416 kcal
Total fat L 13 g 17%
Saturated fat L 11.6 g 58%
Sodium L 66 mg 3%
Total carbohydrates L 57 g 21%
Dietary fiber L 16.6 g 59%
Total sugars L 37 g
Protein L 17.8 g 36%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 17%Carbohydrates: 55%Fat: 28%416kcal / 100 g
  • Protein 17%
  • Carbohydrates 55%
  • Fat 28%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein17.8 gin the top quarter of dairy and eggs (median 0 g)
  • Fiber16.6 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars37 gin the top quarter of dairy and eggs (median 0 g)
  • Fat13 gin the lowest quarter of dairy and eggs (median 100 g)
  • Saturated fat11.6 gin the lowest quarter of dairy and eggs (median 60 g)
  • Sodium66 mgin the top quarter of dairy and eggs (median 0 mg)
  • Protein per 100 kcal4.3 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Terrasoul
Barcode
9339337303838
Label serving
50 g
Category
Cocoa butter
Nutri-Score
D as computed by Open Food Facts
NOVA group
2 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 9339337303838. License: ODbL 1.0 (Open Food Facts). Source record dated November 4, 2026. Imported November 7, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Cacao Butter?

100 g of Cacao Butter has 416 kcal. Serving, 50 g (50 g): about 208 kcal.

Is Cacao Butter high in protein?

Cacao Butter contains 17.8 g of protein per 100 g (36% of the 50 g Daily Value), or 8.9 g in serving, 50 g (50 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0 g).

How many carbs are in Cacao Butter?

Cacao Butter has 57 g of total carbohydrates per 100 g, including 16.6 g of fiber and 37 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Cacao Butter?

Cacao Butter contains 13 g of fat per 100 g, of which 11.6 g is saturated (58% of the Daily Value).

How much sodium is in Cacao Butter?

100 g contains 66 mg of sodium, 3% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated November 4, 2026. FoodFactly last checked it on November 7, 2026. Each value above shows whether it was measured, calculated or taken from a label.