Frühlings-Schokolade

Packaged product Dairy and Eggs dmBio

Frühlings-Schokolade contains 557 kcal per 100 g. A serving, 100 g (100 g) provides about 557 kcal.

Roughly 60% of its calories come from fat, with 34% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 900 kcal per 100 g across 22 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Frühlings-Schokolade by dmBio, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
557kcal per 100 g
8.4 gprotein
48 gcarbohydrates
37 gfat
557kcal in serving, 100 g (100 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 557 kcal
Total fat L 37 g 47%
Saturated fat L 22 g 110%
Sodium L 153 mg 7%
Total carbohydrates L 48 g 17%
Dietary fiber L 1.9 g 7%
Total sugars L 47 g
Added sugars L 39.3 g 79%
Protein L 8.4 g 17%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 34%Fat: 60%557kcal / 100 g
  • Protein 6%
  • Carbohydrates 34%
  • Fat 60%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Nutritional insights

  • Protein8.4 gin the top quarter of dairy and eggs (median 0 g)
  • Fiber1.9 gin the top quarter of dairy and eggs (median 0 g)
  • Sugars47 gin the top quarter of dairy and eggs (median 0 g)
  • Fat37 gin the lowest quarter of dairy and eggs (median 100 g)
  • Saturated fat22 gin the lowest quarter of dairy and eggs (median 60 g)
  • Sodium153 mgin the top quarter of dairy and eggs (median 0 mg)
  • Protein per 100 kcal1.5 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
dmBio
Barcode
4066447920833
Quantity
100 g
Label serving
100 g
Category
Cocoa butter
Nutri-Score
E as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Rohrohrzucker*, Kakaobutter*, MAGERMILCH - PULVER*, 7,5% MAGERMILCH-JOGHURTPULVER*, SAHNE - PULVER*, SÜSSMOLKENPULVER*, 1,5% Cranberrystücke*, 1,5% Himbeerstücke*, 1,5% Blaubeerstücke*. *aus biologischer Landwirtschaft

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: SugarCocoa butterCream

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Beurre de cacao Racines 884 0 g 0 g 100 g
Cacao butter Super Foodies 884 0.3 g 0.3 g 99.1 g
Био Какаово Масло dragon superfoods 891 0 g 0 g 99 g
Manteca de cacao en obleas Saludviva 899 0 g 0 g 99.9 g
Cocoa butter ZOYA 899 0.5 g 0.1 g 99.9 g
Wild Cocoa Butter Wild Foods 900 0 g 0 g 100 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 4066447920833. License: ODbL 1.0 (Open Food Facts). Source record dated March 11, 2026. Imported November 12, 2026.

Last updated: . Data quality score: 90/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Frühlings-Schokolade?

100 g of Frühlings-Schokolade has 557 kcal. Serving, 100 g (100 g): about 557 kcal.

How much protein is in Frühlings-Schokolade?

Frühlings-Schokolade contains 8.4 g of protein per 100 g (17% of the 50 g Daily Value), or 8.4 g in serving, 100 g (100 g). About 6% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 0 g).

How many carbs are in Frühlings-Schokolade?

Frühlings-Schokolade has 48 g of total carbohydrates per 100 g, including 1.9 g of fiber and 47 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Frühlings-Schokolade?

Frühlings-Schokolade contains 37 g of fat per 100 g, of which 22 g is saturated (110% of the Daily Value).

How much sodium is in Frühlings-Schokolade?

100 g contains 153 mg of sodium, 7% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated March 11, 2026. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.