Butterscotch Ripple Caramel Ice Cream

Packaged product Sweets and Desserts ADL

Butterscotch Ripple Caramel Ice Cream contains 106 kcal per 100 g. A serving, 188 ml (188 g) provides about 200 kcal.

Roughly 56% of its calories come from carbohydrates, with 40% from fat and 4% from protein (estimated with general energy factors).

That is less energy than the typical item in sweets and desserts on FoodFactly, where the median is 200 kcal per 100 g across 1,044 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

Butterscotch Ripple Caramel Ice Cream by ADL, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
106kcal per 100 g
1.1 gprotein
14.9 gcarbohydrates
4.8 gfat
200kcal in serving, 188 ml (188 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 106 kcal
Total fat L 4.8 g 6%
Saturated fat L 3.2 g 16%
Trans fat L 0.16 g
Cholesterol L 16 mg 5%
Sodium L 42.6 mg 2%
Total carbohydrates L 14.9 g 5%
Dietary fiber L 4.3 g 15%
Total sugars L 12.8 g
Added sugars L 13.9 g 28%
Protein L 1.1 g 2%
Calcium L 26.6 mg2%
Iron L 0.053 mg0.3%
Potassium L 79.8 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 4%Carbohydrates: 56%Fat: 40%106kcal / 100 g
  • Protein 4%
  • Carbohydrates 56%
  • Fat 40%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Potassium2%Iron0.3%

Nutritional insights

  • Protein1.1 gbelow the median for sweets and desserts (median 2.8 g)
  • Fiber4.3 gin the top quarter of sweets and desserts (median 0.8 g)
  • Sugars12.8 gin the lowest quarter of sweets and desserts (median 23 g)
  • Fat4.8 gbelow the median for sweets and desserts (median 8.4 g)
  • Saturated fat3.2 gbelow the median for sweets and desserts (median 5.6 g)
  • Sodium42.6 mgbelow the median for sweets and desserts (median 48 mg)
  • Protein per 100 kcal1 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
ADL
Barcode
0065114012363
Label serving
188 ml
Category
Ice creams and sorbets
Nutri-Score
C as computed by Open Food Facts
NOVA group
4 processing level (1 to 4), as classified by Open Food Facts

Ingredients

Modified milk ingredients, Cream, Sugars (sugar, glucose solids, dextrose), Butterscotch ripple (water, sugar, glucose, modified corn starch, salt, artificial flavour, caramel, potassium sorbate), Natural and artificial flavour, Carrageenan, Cellulose gum, Guar gum, Mono - and diglycerides, Polysorbate 80, Allura red, Brilliant blue FCF, Caramel, Sunset yellow FCF, Tartrazine. Contains: Milk. May contain: Peanuts, Tree nuts, Eggs, Wheat, Soy.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: MilkCreamSugarSalt

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0065114012363. License: ODbL 1.0 (Open Food Facts). Source record dated April 1, 2026. Imported November 8, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butterscotch Ripple Caramel Ice Cream?

100 g of Butterscotch Ripple Caramel Ice Cream has 106 kcal. Serving, 188 ml (188 g): about 200 kcal.

How much protein is in Butterscotch Ripple Caramel Ice Cream?

Butterscotch Ripple Caramel Ice Cream contains 1.1 g of protein per 100 g (2% of the 50 g Daily Value), or 2 g in serving, 188 ml (188 g). About 4% of its calories come from protein. Compared with other sweets and desserts, that is below the median (median 2.8 g).

How many carbs are in Butterscotch Ripple Caramel Ice Cream?

Butterscotch Ripple Caramel Ice Cream has 14.9 g of total carbohydrates per 100 g, including 4.3 g of fiber and 12.8 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butterscotch Ripple Caramel Ice Cream?

Butterscotch Ripple Caramel Ice Cream contains 4.8 g of fat per 100 g, of which 3.2 g is saturated (16% of the Daily Value).

How much sodium is in Butterscotch Ripple Caramel Ice Cream?

100 g contains 42.6 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 1, 2026. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.