Butternut Squash & Apple Soup

Packaged product Soups and Sauces Big Y

Butternut Squash & Apple Soup contains 76 kcal per 100 g. A serving, 250 g (250 g) provides about 190 kcal.

Roughly 50% of its calories come from fat, with 44% from carbohydrates and 6% from protein (estimated with general energy factors).

That is less energy than the typical item in soups and sauces on FoodFactly, where the median is 117 kcal per 100 g across 25,223 products.

The values are label data submitted by the manufacturer to USDA FoodData Central.

76kcal per 100 g
1.2 gprotein
8.8 gcarbohydrates
4.4 gfat
190kcal in serving, 250 g (250 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 76 kcal
Total fat L 4.4 g 6%
Saturated fat L 2.8 g 14%
Trans fat L 0 g
Cholesterol L 14 mg 5%
Sodium L 208 mg 9%
Total carbohydrates L 8.8 g 3%
Dietary fiber L 1.6 g 6%
Total sugars L 4.4 g
Protein L 1.2 g 2%
Vitamin A L 0 µg0%
Vitamin C L 0.5 mg0.6%
Calcium L 32 mg2%
Iron L 0.29 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 6%Carbohydrates: 44%Fat: 50%76kcal / 100 g
  • Protein 6%
  • Carbohydrates 44%
  • Fat 50%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium2%Iron2%Vitamin C0.6%Vitamin A0%

Nutritional insights

  • Protein1.2 gbelow the median for soups and sauces (median 2.1 g)
  • Fiber1.6 gabove the median for soups and sauces (median 1 g)
  • Sugars4.4 gabove the median for soups and sauces (median 3.6 g)
  • Fat4.4 gabove the median for soups and sauces (median 2.9 g)
  • Saturated fat2.8 gabove the median for soups and sauces (median 0.8 g)
  • Sodium208 mgin the lowest quarter of soups and sauces (median 424 mg)
  • Protein per 100 kcal1.6 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Vitamin A, IU L2,200 IU

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 31.8 kcal76 kcal
Protein 0.48 g1.2 g
Carbohydrates 3.5 g8.8 g
Fat 1.8 g4.4 g
Fiber 0.64 g1.6 g
Sugars 1.8 g4.4 g
Sodium 0.083 mg208 mg

Product details

Brand
Big Y
Barcode
0018894902447
Quantity
250 g
Label serving
250 g
Category
Soups and Sauces
Nutri-Score
A as computed by Open Food Facts
NOVA group
3 processing level (1 to 4), as classified by Open Food Facts

Ingredients

BUTTERNUT SQUASH, CHICKEN STOCK, APPLES, LIGHT CREAM (MILK, CREAM), ONIONS, BUTTER (CREAM, SALT), HONEY, SHERRY WINE, SEA SALT, CHICKEN FAT, SPICES.

As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.

Ingredient guides: AppleCreamOnionButterHoneySaltMilk

Similar products

FoodCaloriesProteinCarbsFat
Five Beans in Hot & Spicy Tomatoe Sauce By sainsbury's 76 4.4 g 10.9 g 0.7 g
Tamato and red pepper pasta sauce Kelkin 76 0.9 g 8.8 g 4 g
Sauce à la tomate et à la poire Lucien Georgelin 76 0.8 g 14 g 1.3 g
Barbeque Sauce Saucesome 76 0.4 g 17.5 g 0 g
Thai coconut chicken soup Correct Save on foods kitchen 76 5.2 g 4 g 4.8 g
Sriracha Chilli Sauce Sabzu 76 1 g 16 g 0.5 g
Soy sauce Go-Tan 76 8.1 g 10.6 g 0 g
Sauce Legumes Soleil Danival 76 1.3 g 5 g 5.3 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butternut Squash & Apple Soup?

100 g of Butternut Squash & Apple Soup has 76 kcal. Serving, 250 g (250 g): about 190 kcal.

How much protein is in Butternut Squash & Apple Soup?

Butternut Squash & Apple Soup contains 1.2 g of protein per 100 g (2% of the 50 g Daily Value), or 3 g in serving, 250 g (250 g). About 6% of its calories come from protein. Compared with other soups and sauces, that is below the median (median 2.1 g).

How many carbs are in Butternut Squash & Apple Soup?

Butternut Squash & Apple Soup has 8.8 g of total carbohydrates per 100 g, including 1.6 g of fiber and 4.4 g of sugars.

How much fat is in Butternut Squash & Apple Soup?

Butternut Squash & Apple Soup contains 4.4 g of fat per 100 g, of which 2.8 g is saturated (14% of the Daily Value).

How much sodium is in Butternut Squash & Apple Soup?

100 g contains 208 mg of sodium, 9% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated February 23, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • USDA FoodData Central: Branded Foods, record 2064284. License: CC0 1.0 (U.S. public domain). Source record dated September 8, 2019. Imported November 6, 2026.
  • Open Food Facts, record 0018894902447. License: ODbL 1.0 (Open Food Facts). Source record dated February 23, 2025. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.