Butterflied Lamb Leg

Packaged product Dairy and Eggs Never Any

Butterflied Lamb Leg contains 214 kcal per 100 g. A serving, 1 portion, 112 g (112 g) provides about 240 kcal.

Roughly 65% of its calories come from fat, with 35% from protein and 0% from carbohydrates (estimated with general energy factors).

That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 245 kcal per 100 g across 55,735 products.

The values are as declared on the product label and entered by Open Food Facts contributors.

214kcal per 100 g
18.8 gprotein
0 gcarbohydrates
15.2 gfat
240kcal in serving, 1 portion, 112 g (112 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 214 kcal
Total fat L 15.2 g 19%
Saturated fat L 7.1 g 36%
Trans fat L 0 g
Cholesterol L 75.9 mg 25%
Sodium L 40.2 mg 2%
Total carbohydrates L 0 g 0%
Dietary fiber L 0 g 0%
Total sugars L 0 g
Added sugars L 0 g 0%
Protein L 18.8 g 38%
Vitamin D L 0 µg0%
Iron L 1.6 mg9%
Potassium L 1.6 mg0%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 35%Fat: 65%214kcal / 100 g
  • Protein 35%
  • Fat 65%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Iron9%Potassium0%Vitamin D0%

Nutritional insights

  • Protein18.8 gin the top quarter of dairy and eggs (median 8 g)
  • Fiber0 gin the lowest quarter of dairy and eggs (median 0.7 g)
  • Sugars0 gin the lowest quarter of dairy and eggs (median 4 g)
  • Fat15.2 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat7.1 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium40.2 mgin the lowest quarter of dairy and eggs (median 218 mg)
  • Protein per 100 kcal8.8 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Never Any
Barcode
0212364020482
Label serving
1 portion (112 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

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Sour Cream Cabot Creamery 214 3.6 g 3.6 g 17.9 g
Mac and cheese Par Ici Cuisine 214 9.8 g 19.9 g 10.3 g
Turkey Breast, Cheddar Cheese Hoagie Unknown 214 15.7 g 22.6 g 5 g
Seasoned Butterflied Lamb Leg Never Any! (Aldi) 214 18.8 g 0 g 15.2 g
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Shredded Pasteurized Prepared Cheese Velveeta 214 17.9 g 14.3 g 10.7 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Source of the nutrition information

  • Open Food Facts, record 0212364020482. License: ODbL 1.0 (Open Food Facts). Source record dated May 15, 2025. Imported November 12, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.

Frequently asked questions

How many calories are in Butterflied Lamb Leg?

100 g of Butterflied Lamb Leg has 214 kcal. Serving, 1 portion, 112 g (112 g): about 240 kcal.

Is Butterflied Lamb Leg high in protein?

Butterflied Lamb Leg contains 18.8 g of protein per 100 g (38% of the 50 g Daily Value), or 21.1 g in serving, 1 portion, 112 g (112 g). About 35% of its calories come from protein. Compared with other dairy and eggs, that is among the highest quarter (median 8 g).

How many carbs are in Butterflied Lamb Leg?

Butterflied Lamb Leg has 0 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butterflied Lamb Leg?

Butterflied Lamb Leg contains 15.2 g of fat per 100 g, of which 7.1 g is saturated (36% of the Daily Value).

How much sodium is in Butterflied Lamb Leg?

100 g contains 40.2 mg of sodium, 2% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated May 15, 2025. FoodFactly last checked it on November 12, 2026. Each value above shows whether it was measured, calculated or taken from a label.