Butterbean puttanesca
Packaged product Dairy and Eggs Stocked
Butterbean puttanesca contains 74 kcal per 100 g. A serving, 1 portion, 70 g (70 g) provides about 52 kcal.
Roughly 48% of its calories come from carbohydrates, with 35% from fat and 17% from protein (estimated with general energy factors).
That is less energy than the typical item in dairy and eggs on FoodFactly, where the median is 248 kcal per 100 g across 42,808 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 74.3 kcal | |
| Total fat L | 2.6 g | 3% |
| Saturated fat L | 0.29 g | 1% |
| Sodium L | 247 mg | 11% |
| Total carbohydrates L | 8 g | 3% |
| Dietary fiber L | 3.7 g | 13% |
| Total sugars L | 5.1 g | |
| Protein L | 2.9 g | 6% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 17%
- Carbohydrates 48%
- Fat 35%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein2.9 gin the lowest quarter of dairy and eggs (median 8 g)
- Fiber3.7 gin the top quarter of dairy and eggs (median 0.59 g)
- Sugars5.1 gabove the median for dairy and eggs (median 3.8 g)
- Fat2.6 gin the lowest quarter of dairy and eggs (median 10.2 g)
- Saturated fat0.29 gin the lowest quarter of dairy and eggs (median 4.3 g)
- Sodium247 mgabove the median for dairy and eggs (median 236 mg)
- Protein per 100 kcal3.8 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Stocked
- Barcode
- 5065010803473
- Label serving
- 1 portion (70 g)
- Category
- Dairy and Eggs
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Greek 20g Protein Yogurt Donia Farms | 74 | 11.4 g | 6.9 g | 0.29 g |
| Sheep Milk Kefir Secret Lands Farm | 74 | 5.1 g | 5.1 g | 4 g |
| Grass Fed Heritage Yogurt Donia Farms | 74 | 2.9 g | 7.4 g | 4 g |
| Liberte Organic Yogurt Liberté | 74 | 4.6 g | 9.7 g | 1.7 g |
| 4% Grass Fed Heritage Whole Milk Yogurt Sonia Farms | 74 | 2.9 g | 7.4 g | 4 g |
| Punjabi Dahi, Plain Yogurt Himalaya Dairy | 74 | 4 g | 6.3 g | 3.4 g |
| Greek Yogurt Oikos | 74 | 9.7 g | 8.6 g | 0 g |
| Coconut Yogurt-Style, Vanilla Silk | 74 | 0.57 g | 11.4 g | 2.9 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Butterbean puttanesca?
100 g of Butterbean puttanesca has 74 kcal. Serving, 1 portion, 70 g (70 g): about 52 kcal.
How much protein is in Butterbean puttanesca?
Butterbean puttanesca contains 2.9 g of protein per 100 g (6% of the 50 g Daily Value), or 2 g in serving, 1 portion, 70 g (70 g). About 17% of its calories come from protein. Compared with other dairy and eggs, that is in the lowest quarter (median 8 g).
How many carbs are in Butterbean puttanesca?
Butterbean puttanesca has 8 g of total carbohydrates per 100 g, including 3.7 g of fiber and 5.1 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Butterbean puttanesca?
Butterbean puttanesca contains 2.6 g of fat per 100 g, of which 0.29 g is saturated (1% of the Daily Value).
How much sodium is in Butterbean puttanesca?
100 g contains 247 mg of sodium, 11% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated May 11, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 5065010803473. License: ODbL 1.0 (Open Food Facts). Source record dated May 11, 2026. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.