Butter peacan

Packaged product Dairy and Eggs HEB

Butter peacan contains 247 kcal per 100 g. A serving, 1 cup, 89 g (89 g) provides about 220 kcal.

Roughly 44% of its calories come from carbohydrates, with 41% from fat and 15% from protein (estimated with general energy factors).

That is close to the median for dairy and eggs on FoodFactly (246 kcal per 100 g).

100 g provides 26% of the Daily Value for calcium and 10% of the Daily Value for potassium.

The values are label data submitted by the manufacturer to USDA FoodData Central.

Butter peacan by HEB, product photo
Photo: Open Food Facts, CC BY-SA 3.0, Open Food Facts contributors
247kcal per 100 g
10.1 gprotein
30.3 gcarbohydrates
12.4 gfat
220kcal in serving, 1 cup, 89 g (89 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 247 kcal
Total fat L 12.4 g 16%
Saturated fat L 5.6 g 28%
Trans fat L 0 g
Cholesterol L 28 mg 9%
Sodium L 191 mg 8%
Total carbohydrates L 30.3 g 11%
Dietary fiber L 5.6 g 20%
Total sugars L 14.6 g
Added sugars L 0 g 0%
Protein L 10.1 g 20%
Vitamin D L 1 µg5%
Calcium L 337 mg26%
Iron L 0 mg0%
Potassium L 472 mg10%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 15%Carbohydrates: 44%Fat: 41%247kcal / 100 g
  • Protein 15%
  • Carbohydrates 44%
  • Fat 41%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Calcium26%Potassium10%Vitamin D5%Iron0%

Nutritional insights

  • Protein10.1 gabove the median for dairy and eggs (median 8 g)
  • Fiber5.6 gin the top quarter of dairy and eggs (median 0.6 g)
  • Sugars14.6 gin the top quarter of dairy and eggs (median 3.9 g)
  • Fat12.4 gabove the median for dairy and eggs (median 10 g)
  • Saturated fat5.6 gabove the median for dairy and eggs (median 4.2 g)
  • Sodium191 mgbelow the median for dairy and eggs (median 232 mg)
  • Protein per 100 kcal4.1 gprotein density, useful for comparing foods with different calorie levels

Full nutrient profile

Other components (1)
Total sugar alcohols L4 g

Values by source

More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.

Per 100 g Open Food FactsUSDA Branded
Calories 247 kcal247 kcal
Protein 10.1 g10.1 g
Carbohydrates 30.3 g30.3 g
Fat 12.4 g12.4 g
Fiber 5.6 g5.6 g
Sugars 14.6 g14.6 g
Sodium 191 mg191 mg

Product details

Brand
HEB
Barcode
0041220707805
Label serving
1 Cup (89 g)
Category
Dairy and Eggs

Ingredients

Ingredients not reported.

Similar products

FoodCaloriesProteinCarbsFat
Butterfly Shrimp Aqua Star 247 8.2 g 22.4 g 14.1 g
Garlic Butter Smash Patty Publix 247 16.5 g 2.4 g 18.8 g
BBQ Chicken Mac & Cheese Costco 247 13.1 g 14.1 g 15.2 g
Classic Butterfly Shrimp SeaPak 247 8.2 g 24.7 g 12.9 g
Oaxaca cheese bites HEB 247 21.2 g 3.5 g 17.6 g
Reduced fat cheese slices SmartChoice 247 16.5 g 6.5 g 17.1 g
Costco Kirkland Signature BBQ Chicken Mac and Cheese with Bacon Kirkland 247 13.1 g 14.1 g 15.2 g
Gluten Free Meatballs - Made With Romano Cheese Rosina 247 14.1 g 7.1 g 18.8 g

Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter peacan?

100 g of Butter peacan has 247 kcal. Serving, 1 cup, 89 g (89 g): about 220 kcal.

Is Butter peacan high in protein?

Butter peacan contains 10.1 g of protein per 100 g (20% of the 50 g Daily Value), or 9 g in serving, 1 cup, 89 g (89 g). About 15% of its calories come from protein. Compared with other dairy and eggs, that is above the median (median 8 g).

How many carbs are in Butter peacan?

Butter peacan has 30.3 g of total carbohydrates per 100 g, including 5.6 g of fiber and 14.6 g of sugars.

How much fat is in Butter peacan?

Butter peacan contains 12.4 g of fat per 100 g, of which 5.6 g is saturated (28% of the Daily Value).

What vitamins and minerals does Butter peacan contain?

Per 100 g, the most notable amounts relative to the Daily Value are calcium (26% DV) and potassium (10% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter peacan?

100 g contains 191 mg of sodium, 8% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From USDA FoodData Central: Branded Foods, record dated May 27, 2025. FoodFactly last checked it on November 8, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0041220707805. License: ODbL 1.0 (Open Food Facts). Source record dated May 27, 2025. Imported November 8, 2026.
  • USDA FoodData Central: Branded Foods, record 2601242. License: CC0 1.0 (U.S. public domain). Source record dated May 16, 2023. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.