Butter Cookies

Packaged product Sweets and Desserts Schar

Butter Cookies contains 515 kcal per 100 g. A serving, 3 cookies, 33 g (33 g) provides about 170 kcal.

Roughly 48% of its calories come from fat, with 47% from carbohydrates and 5% from protein (estimated with general energy factors).

That is more energy than the typical item in sweets and desserts on FoodFactly, where the median is 367 kcal per 100 g across 95,978 products.

100 g provides 151,515% of the Daily Value for Vitamin D.

The values are as declared on the product label and entered by Open Food Facts contributors.

515kcal per 100 g
6.1 gprotein
60.6 gcarbohydrates
27.3 gfat
170kcal in serving, 3 cookies, 33 g (33 g)

Nutrition facts

Nutrition facts for the selected amount
NutrientAmount per 100 g% DV
Calories L 515 kcal
Total fat L 27.3 g 35%
Saturated fat L 15.2 g 76%
Trans fat L 0 g
Cholesterol L 75.8 mg 25%
Sodium L 227 mg 10%
Total carbohydrates L 60.6 g 22%
Dietary fiber L 3 g 11%
Total sugars L 21.2 g
Added sugars L 21.2 g 42%
Protein L 6.1 g 12%
Vitamin D L 30,303 µg151,515%
Calcium L 30.3 mg2%

% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.

Nutritional breakdown

Protein: 5%Carbohydrates: 47%Fat: 48%515kcal / 100 g
  • Protein 5%
  • Carbohydrates 47%
  • Fat 48%

Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).

Vitamins and minerals, % Daily Value per 100 g

Vitamin D151,515%Calcium2%

Nutritional insights

  • Protein6.1 gabove the median for sweets and desserts (median 5.7 g)
  • Fiber3 gabove the median for sweets and desserts (median 2 g)
  • Sugars21.2 gabove the median for sweets and desserts (median 21.2 g)
  • Fat27.3 gin the top quarter of sweets and desserts (median 13.3 g)
  • Saturated fat15.2 gin the top quarter of sweets and desserts (median 5.5 g)
  • Sodium227 mgabove the median for sweets and desserts (median 180 mg)
  • Protein per 100 kcal1.2 gprotein density, useful for comparing foods with different calorie levels

Product details

Brand
Schar
Barcode
0810757013174
Label serving
3 cookies (33 g)
Category
Sweets and Desserts

Ingredients

Ingredients not reported.

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Per 100 g. Calories in kcal. n/a: not reported by the source.

Frequently asked questions

How many calories are in Butter Cookies?

100 g of Butter Cookies has 515 kcal. Serving, 3 cookies, 33 g (33 g): about 170 kcal.

How much protein is in Butter Cookies?

Butter Cookies contains 6.1 g of protein per 100 g (12% of the 50 g Daily Value), or 2 g in serving, 3 cookies, 33 g (33 g). About 5% of its calories come from protein. Compared with other sweets and desserts, that is above the median (median 5.7 g).

How many carbs are in Butter Cookies?

Butter Cookies has 60.6 g of total carbohydrates per 100 g, including 3 g of fiber and 21.2 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.

How much fat is in Butter Cookies?

Butter Cookies contains 27.3 g of fat per 100 g, of which 15.2 g is saturated (76% of the Daily Value).

What vitamins and minerals does Butter Cookies contain?

Per 100 g, the most notable amounts relative to the Daily Value are Vitamin D (151,515% DV). The full list is in the vitamins and minerals table above.

How much sodium is in Butter Cookies?

100 g contains 227 mg of sodium, 10% of the 2,300 mg Daily Value.

Where does this nutrition data come from?

From Open Food Facts, record dated April 10, 2026. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.

Source of the nutrition information

  • Open Food Facts, record 0810757013174. License: ODbL 1.0 (Open Food Facts). Source record dated April 10, 2026. Imported November 6, 2026.

Last updated: . Data quality score: 95/100 (how it is calculated).

Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.

General nutrition information, not medical advice. Individual needs differ; see our disclaimer.