Butcher Craft Thick Cut Bacon
Packaged product Meat Boar's Head
Butcher Craft Thick Cut Bacon contains 478 kcal per 100 g.
Roughly 82% of its calories come from fat, with 18% from protein and 0% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meat on FoodFactly, where the median is 208 kcal per 100 g across 49,494 products.
The values are label data submitted by the manufacturer to USDA FoodData Central.
Nutrition facts
The source reports no household measures (such as cups or pieces) for this food, so only weights are offered.
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 478 kcal | |
| Total fat L | 43.5 g | 56% |
| Saturated fat L | 17.4 g | 87% |
| Cholesterol L | 109 mg | 36% |
| Sodium L | 1,610 mg | 70% |
| Total carbohydrates L | 0 g | 0% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Added sugars L | 0 g | 0% |
| Protein L | 21.7 g | 43% |
| Vitamin A L | 0 µg | 0% |
| Vitamin C L | 0 mg | 0% |
| Vitamin E L | 0 mg | 0% |
| Vitamin K L | 0 µg | 0% |
| Choline L | 0 mg | 0% |
| Calcium L | 0 mg | 0% |
| Iron L | 1.6 mg | 9% |
| Magnesium L | 0 mg | 0% |
| Phosphorus L | 0 mg | 0% |
| Zinc L | 0 mg | 0% |
| Copper L | 0 mg | 0% |
| Manganese L | 0 mg | 0% |
| Selenium L | 0 µg | 0% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 18%
- Fat 82%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Vitamins and minerals, % Daily Value per 100 g
Nutritional insights
- Protein21.7 gin the top quarter of meat (median 17.1 g)
- Fiber0 gin the lowest quarter of meat (median 0.2 g)
- Sugars0 gin the lowest quarter of meat (median 1 g)
- Fat43.5 gin the top quarter of meat (median 8.8 g)
- Saturated fat17.4 gin the top quarter of meat (median 3.2 g)
- Sodium1,610 mgin the top quarter of meat (median 423 mg)
- Protein per 100 kcal4.5 gprotein density, useful for comparing foods with different calorie levels
Full nutrient profile
Sugars and starch (1)
| Starch L | 0 g |
|---|
Other components (2)
| Caffeine L | 0 mg |
|---|---|
| Vitamin A, IU L | 0 IU |
Values by source
More than one dataset describes this food. FoodFactly keeps each source's values separately instead of blending them. The headline values above come from USDA FoodData Central: Branded Foods.
| Per 100 g | Open Food Facts | USDA Branded |
|---|---|---|
| Calories | 500 kcal | 478 kcal |
| Protein | 40 g | 21.7 g |
| Carbohydrates | 0 g | 0 g |
| Fat | 40 g | 43.5 g |
| Fiber | 0 g | 0 g |
| Sugars | 0 g | n/a |
| Sodium | 1,650 mg | 1,610 mg |
Product details
- Brand
- Boar's Head
- Barcode
- 0042421110784
- Quantity
- 20 oz
- Category
- Meat
Ingredients
Ingredients not reported.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Bacon Landes Original Bacon | 478 | 8.7 g | 0 g | 47.8 g |
| Black Label Bacon, Applewood Smoked Hormel | 478 | 30.4 g | 0 g | 39.1 g |
| Sablés champenois chocolat casses Fossier | 478 | 8.9 g | 62 g | 20 g |
| Instant Beef Ramen Idk | 478 | 8.6 g | 55.7 g | 24.5 g |
| Salami extra Turon | 478 | 15 g | 5.5 g | 44 g |
| Wafel ham kaas PS PS food & lifestyle | 478 | 46.5 g | 20.4 g | 23 g |
| Cooked Ham Shurfine | 478 | 63.8 g | 12.7 g | 19.1 g |
| Original beef sticks Jack Link's | 478 | 21.7 g | 4.4 g | 39.1 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Source of the nutrition information
- Open Food Facts, record 0042421110784. License: ODbL 1.0 (Open Food Facts). Source record dated May 16, 2026. Imported November 8, 2026.
- USDA FoodData Central: Branded Foods, record 2280758. License: CC0 1.0 (U.S. public domain). Source record dated December 5, 2020. Imported November 6, 2026.
Last updated: . Source description: "BUTCHER CRAFT THICK CUT BACON". Data quality score: 95/100 (how it is calculated).
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.