Burger
Packaged product Meals and Dishes Flanders
Burger contains 282 kcal per 100 g. A serving, 1 burger, 85 g (85 g) provides about 240 kcal.
Roughly 76% of its calories come from fat, with 22% from protein and 2% from carbohydrates (estimated with general energy factors).
That is more energy than the typical item in meals and dishes on FoodFactly, where the median is 237 kcal per 100 g across 25,570 products.
The values are as declared on the product label and entered by Open Food Facts contributors.
Nutrition facts
| Nutrient | Amount per 100 g | % DV |
|---|---|---|
| Calories L | 282 kcal | |
| Total fat L | 23.5 g | 30% |
| Saturated fat L | 10.6 g | 53% |
| Cholesterol L | 49.4 mg | 16% |
| Sodium L | 62.4 mg | 3% |
| Total carbohydrates L | 1.2 g | 0.4% |
| Dietary fiber L | 0 g | 0% |
| Total sugars L | 0 g | |
| Protein L | 15.3 g | 31% |
% DV: percent of the FDA Daily Value for adults (reference amounts). Letters show how each value was obtained: M measured, C calculated, L label, Z assumed zero, I imputed. Vitamins and minerals not listed were not reported by the source.
Nutritional breakdown
- Protein 22%
- Carbohydrates 2%
- Fat 76%
Approximate share of calories, using general energy factors (4 kcal/g protein and carbohydrate, 9 kcal/g fat, 7 kcal/g alcohol).
Nutritional insights
- Protein15.3 gin the top quarter of meals and dishes (median 10 g)
- Fiber0 gin the lowest quarter of meals and dishes (median 1.7 g)
- Sugars0 gin the lowest quarter of meals and dishes (median 2.6 g)
- Fat23.5 gin the top quarter of meals and dishes (median 8.2 g)
- Saturated fat10.6 gin the top quarter of meals and dishes (median 2.7 g)
- Sodium62.4 mgin the lowest quarter of meals and dishes (median 421 mg)
- Protein per 100 kcal5.4 gprotein density, useful for comparing foods with different calorie levels
Product details
- Brand
- Flanders
- Barcode
- 0020323004103
- Label serving
- 1 burger (85 g)
- Category
- Meals and Dishes
Ingredients
Beef
As listed on the package and transcribed by Open Food Facts contributors. Always check the package for allergens.
Similar products
| Food | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|
| Italian Pesto Baguette Sandwich Made Fresh | 282 | 14 g | 19.9 g | 16.1 g |
| Hamburger boston Schulstad | 282 | 9.1 g | 48 g | 4.7 g |
| Pizza Rounda Ingham’s | 282 | 10.9 g | 45.4 g | 4.7 g |
| Original sandwich bread Soozy’s | 282 | 7.7 g | 30.8 g | 15.4 g |
| Américaine sandwiches 7 céréales Hattus | 282 | 10.7 g | 41.2 g | 6.8 g |
| Pizzeria & Grill Deep Dish Pizza Uno | 282 | 9.9 g | 24.6 g | 15.5 g |
| Thin Crust Cheese And Tomato Pizza Iceland | 282 | 9.2 g | 34.7 g | 11.4 g |
| Blueberry Meal Spring Energy | 282 | 2.7 g | 20 g | 21.8 g |
Per 100 g. Calories in kcal. n/a: not reported by the source.
Frequently asked questions
How many calories are in Burger?
100 g of Burger has 282 kcal. Serving, 1 burger, 85 g (85 g): about 240 kcal.
Is Burger high in protein?
Burger contains 15.3 g of protein per 100 g (31% of the 50 g Daily Value), or 13 g in serving, 1 burger, 85 g (85 g). About 22% of its calories come from protein. Compared with other meals and dishes, that is among the highest quarter (median 10 g).
How many carbs are in Burger?
Burger has 1.2 g of total carbohydrates per 100 g, including 0 g of fiber and 0 g of sugars. Label conventions differ: in the EU and some other regions carbohydrates are declared without fiber.
How much fat is in Burger?
Burger contains 23.5 g of fat per 100 g, of which 10.6 g is saturated (53% of the Daily Value).
How much sodium is in Burger?
100 g contains 62.4 mg of sodium, 3% of the 2,300 mg Daily Value.
Where does this nutrition data come from?
From Open Food Facts, record dated December 31, 2025. FoodFactly last checked it on November 6, 2026. Each value above shows whether it was measured, calculated or taken from a label.
Source of the nutrition information
- Open Food Facts, record 0020323004103. License: ODbL 1.0 (Open Food Facts). Source record dated December 31, 2025. Imported November 6, 2026.
Last updated: . Data quality score: 90/100 (how it is calculated).
Product data from Open Food Facts, made available under the Open Database License. Values are as declared on the label; labels can change over time, so check the package you have.
General nutrition information, not medical advice. Individual needs differ; see our disclaimer.